Devin Carpio

I did every job you could do. I kept the theater clean constantly moving to clean floors and auditoriums. Handled guests directly in sales of merchandise and food. Sold tickets helped guest with issues related to the apps fixed some equipment and then was promoted to permanent closing bartender. I mostly worked the busy hours during closing dealing with rushes of hundreds of guests at a time.

Very similar to Regal Cinema. I work with guests directly but mostly focus on cleaning the theater as a whole but have done sales and food work.