Devin Chavez
San Jacinto,CA
Summary
Dedicated team player with punctual nature and top-notch communication and multitasking abilities. Constantly looking to improve both customer service and cook experience. Diligent fast food worker with excellent cooking skills and strong knowledge of food safety. Capable of maintaining well-stocked, organized and clean kitchen areas to maximize productivity.
Professional with strong experience in fast-paced environments, prepared for FC Associate role. Proven ability to optimize workflows, maintain high standards, and ensure operational efficiency. Strong focus on team collaboration and adaptability to changing needs. Trusted for reliability, effective communication, and problem-solving skills. Proficient in inventory management, logistics coordination, and safety protocols.
Community Organizer and Disability Awareness Advocate, helping adults and children adjust to a modern world.
Overview
11
11
years of professional experience
1
1
Certification
Work History
FC Associate L1, Process Guide
Amazon
ONT 6 24208 San Michele Rd, Moreno Valley, CA 9255
10.2021 - Current
- Oversaw daily operations to ensure efficient order fulfillment and inventory management.
- Collaborated with cross-functional teams to streamline workflows and optimize resource allocation.
- Supported warehouse supervisors in daily operations management, meeting deadlines consistently without compromising quality standards.
- Evaluated merchandise for irregularities, flaws or damage prior to packing.
- Gained extensive knowledge in data entry, analysis and reporting.
- Demonstrated creativity and resourcefulness through the development of innovative solutions.
- Passionate about learning and committed to continual improvement.
- Identified issues, analyzed information, and provided solutions to problems.
- Skilled at working independently and collaboratively in a team environment.
- Goal-oriented professional with proven success in applying analytical skills to solve complex problems and overcome challenges. Dedicated to enhancing team performance and driving business success.
- Worked flexible hours across night, weekend, and holiday shifts.
- Proved successful working within tight deadlines and a fast-paced environment.
- Achieved consistent on-time delivery performance through proactive identification and resolution of potential roadblocks in the outbound process.
- Self-motivated, with a strong sense of personal responsibility.
- Worked well in a team setting, providing support and guidance.
Head Cook
Fatty Boy Tacos
San Jacinto, CA
09.2019 - 10.2021
- Maintained well-organized mise en place to keep work efficient and consistent.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Determined purchasing specifications and budgetary allotments for all menu items.
- Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Distributed food to team members with efficiency in high-volume environment.
Cook
T & T Morongo
Cabazon, CA
08.2018 - 11.2018
- Cooked and served food and meals in accordance with planned menus, diet plans, recipes, portions, temperature control procedures and facility policies.
- Labeled and stored all raw food ingredients including produce, meat, fish, poultry, dairy and dry goods in appropriate storage room, walk-in refrigerator, freezer or cooler.
- Changed and sanitized all cutting boards, benches and surfaces when beginning a new task to avoid cross-contamination.
- Adjusted established recipes to remove allergens or alter tastes for customer desires.
Assistant Manager
WaBa Grill LLC
La Mirada, CA
12.2014 - 08.2015
- Trained employees and oversaw production staff, department leaders and shift managers.
- Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.
- Oversaw employee performance, corrected problems and increased efficiency to maintain productivity targets.
- Supported store opening by setting up office space, equipment and POS systems.
- Coached employees and trained on methods for handling various aspects of sales, complicated issues and difficult customers.
- Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
- Communicated effectively with customers to solve problems and promote customer satisfaction.
Education
High School Diploma - undefined
Hemet High School
Hemet, CA2010
Skills
- Food preparation and plating
- Recipes and menu planning
- New hire training
- Proficient in safe food handling practices
- Customer service
- Event and Staff management
- Cross-functional coordination
- Assertiveness
- Vendor relations
- Outgoing and energetic
- Quick learner
- Complex Problem-solving
- Coaching and mentoring
- Problem analysis
Certification
- SafeServ certification: Food Handling
Timeline
FC Associate L1, Process Guide
Amazon
10.2021 - Current
Head Cook
Fatty Boy Tacos
09.2019 - 10.2021
Cook
T & T Morongo
08.2018 - 11.2018
Assistant Manager
WaBa Grill LLC
12.2014 - 08.2015
High School Diploma - undefined
Hemet High School