Tisha Jimenez

Assistant Front End manager from 03/2021-08/2021

Membership/Marketing Manager 08/2021-present

• Supported management protocols, decisions and plans within company structure, atmosphere and culture.
• Maintained accurate and current member account data with manual forms processing and digital information updates.
• Focused on improving benchmarks on front end and membership
• Teach, coach, lead and grow employees
• Closing and opening manager procedures

Supervisor for Front End / Food Court / Morning Merch

• Manage employees in each department.
• Run breaks and lunches for employees.
• Perform audits for returned items.
• Count down tills and collect paperwork from the front end.
• Take care of the members and the employees.
• Supervise the floor when closing the store.

• Manage employees on the front end.
• Run breaks and lunches for employees.
• Perform audits for returned items.
• Count down tills and collect paperwork from the front end.
• Take care of the members and the employees.
• Supervise the floor when closing the store.

• Help members with loading and unloading their baskets.
• Getting items members needed.
• Cashiering when needed.
• Help close the warehouse, such as blocking down and cleaning the front end.

• Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities.
• Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.
• Count money and make bank deposits.
• Investigate and resolve complaints regarding food quality, service, or accommodations.
• Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
• Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.