Devin Montano

• Reset and cleaned tables quickly to prepare for new customers.
• Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
• Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
• Worked well in diverse team settings by partnering with others to complete tasks.
• Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
• Developed excellent relationships with managers and fellow team members to support team success and positive work environment.

• Monitored channels for compliance with federal regulations and strict company rules.
• Ran commercials during newscasts, sports programs and network shows.
• Performed quality control duties for on air content during newscasts.
• Identified equipment issues and implemented troubleshooting techniques for resolution.
• Kept signal strong, clear, and reliable with continuous monitoring and optimization of broadcast equipment.
• Troubleshot issues with broadcast systems to resolve problems quickly to minimize downtime.

Job shadowed an officer from the Marquette City Police Department on October 14th.

• Operated cash register to process payments and provided receipts to establish proof of transaction.
• Serviced multiple customers at once, multi-tasked and enthusiastically handled special projects.
• Selected, recommended, and helped obtain or locate merchandise based on customer desires and needs.
• Organized store merchandise racks by size, style, and color to maintain clean, visually-appealing showroom.
• Measured customers' feet using Brannock device to determine proper shoe size.
• Assembled promotional displays to increase brand awareness and attract customers.

• Took orders, prepared meals, and collected payments.
• Worked front counter, drive-thru and other areas.
• Worked well with teammates and accepted coaching from management team.
• Cleaned counter surfaces, dining areas and food preparation areas for maximum health, safety and customer satisfaction.
• Collaborated with team members to complete orders.
• Wiped counters and sanitized equipment to maintain clean food prep and dining areas.

• Developed unique and thoughtful activities to engage diverse participants in group situations.
• Monitored social interactions to promote positive social experiences for participants and prevent conflicts.
• Promoted results-driven programs, aligning pursuits with overall enrichment goals.
• Integrated STEM activities into programs to enrich educational impact and inspire novel career paths.
• Generated communications for distribution to participants' families, illustrating individual progress and future planned activities.
• Assisted in preparing recreational materials and supplies for each activity.