Deysi Quizhpi
Bar Mexicana
Corona,NY
5
years of professional experience
Dependable and adaptable professional with experience in food service. Skilled in teamwork and excellent communication, contributing to streamlined operations and enhanced customer experiences. Committed to maintaining high standards in fast-paced environments.
Dedicated professional with a versatile background in culinary operations. Known for strong organizational skills and flexibility, effectively managing multiple tasks while maintaining quality and safety standards. Ready to leverage proven problem-solving abilities to support team success.
Work History
Taqueria
1 Year 8 Months- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked flexible hours across night, weekend, and holiday shifts.
- Paid attention to detail while completing assignments.
- Strengthened communication skills through regular interactions with others.
- Proved successful working within tight deadlines and a fast-paced environment.
- Developed and maintained courteous and effective working relationships.
- Demonstrated strong organizational and time management skills while managing multiple projects.
Fryer Station
1 Year 10 Months- Operated fryer equipment to prepare various seafood dishes, ensuring consistent quality.
- Maintained cleanliness and organization of frying station to meet health and safety standards.
- Monitored cooking times and temperatures to optimize flavor and texture of fried items.
- Assisted in training new team members on proper frying techniques and kitchen protocols.
- Collaborated with kitchen staff to streamline food preparation processes for efficient service.
- Disinfected workspace and washed all utensils and dishes to maintain hygienic kitchen.
- Trained new hires on fryer operations, safety procedures, and company policies, fostering a cohesive and efficient work environment.
- Communicated with management on food inventory stock to request order placement.
- Monitored food temperatures to meet quality and safety standards.
Line Cook
1 Year- Prepared high-quality meats and vegetables using grilling and smoking techniques.
- Ensured food safety standards by maintaining clean and sanitized workstations.
- Collaborated with kitchen staff to streamline meal preparation processes.
- Assisted in menu development by providing feedback on seasonal ingredients.
- Maintained cleanliness and organization of kitchen equipment and workstations for efficient operations.
- Collaborated with team members to optimize workflow during peak service hours.
- Contributed to menu development by suggesting innovative recipes based on seasonal ingredients.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Grilled meats and seafood to customer specifications.
Cashier
1 Year 10 Months- Processed customer transactions accurately using point-of-sale system.
- Maintained cleanliness and organization of work area to enhance customer experience.
- Assisted with inventory management by restocking shelves and monitoring product levels.
- Provided excellent customer service by addressing inquiries and resolving issues promptly.
- Implemented best practices for cash handling, reducing discrepancies in daily sales reports.
- Mentored new employees on cashier duties and best practices, improving overall staff performance.
- Facilitated smoother checkout process, trained new employees on POS systems.
Education
High School Diploma
Skills
Friendly
positive attitude
Teamwork and collaboration
Customer service
Problem-solving
Dependable and responsible
Flexible and adaptable
Attention to detail
Excellent communication
Multitasking Abilities
Organizational skills
Active listening
Verbal communication
Timeline
Taqueria
Bar Mexicana
01.2025 - 09.2026Read More
Fryer Station
Mermaid Oyster Bar
12.2024 - 2025Read More
Line Cook
Virgli's Real BBQQ
11.2023 - 11.2024Read More
Cashier
Bakery la nueva noventa
10.2021 - 08.2023Read More
Jose Benigno Iglesias
High School Diploma
Read More