Summary
Overview
Work History
Education
Skills
Languages
Certification
2022-2026
Timeline
Generic

Diana Escamilla

Summary

Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent problem-solving skills , with ten years of experience in kitchen.

Overview

11
11
years of professional experience
2016
2016
years of post-secondary education
1
1
Certification

Work History

Prep Cook

Arch Staffing
Dallas
08.2015 - Current
  • Prepared ingredients and menu items following safety and sanitation guidelines.
  • Operated kitchen equipment to ensure efficient meal production.
  • Collaborated with chefs to streamline food preparation processes.
  • Maintained cleanliness and organization in workstations and kitchen areas.
  • Supported team members during peak service hours for seamless operations.
  • Cleaned and sanitized work areas and equipment to ensure food safety standards.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Organized and labeled stock of ingredients to maintain needed inventory levels.
  • With Arch staffing I have worked in kitchen for years including GMC Kitchen, Hospitals Kitchen, Drive National kitchen, Convention centers, and many more.

Prep Cook/Waitress

La sabrosa Mexicana Restaurante
Fort Worth
10.2021 - 05.2022
  • Prepared ingredients by washing, chopping, and measuring to ensure freshness.
  • Assisted chefs in cooking and plating dishes during busy service times.
  • Maintained cleanliness of kitchen by following sanitation and food safety protocols.
  • Stocked supplies and inventory to support daily kitchen operations efficiently.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Operated grills, ovens and other kitchen equipment as required for meal preparation.
  • Checked freshness of food and ingredients prior to use.
  • Provided excellent customer service in a fast-paced dining environment.
  • Collaborated with kitchen staff to ensure timely food delivery.
  • Handled cash transactions and processed payments accurately.
  • Maintained cleanliness and organization of dining area and service stations.
  • Assisted in training new waitstaff on procedures and menu items.
  • Managed reservations and seating arrangements for optimal flow.
  • Took orders for food and drinks and delivered them to guests.

Restaurant Waiter/Food Preparation Worker

Taco chihuas
Fort Worth
11.2020 - 09.2021
  • Took and processed orders accurately for dine-in and takeout customers.
  • Assisted in training new staff on menu offerings and service standards.
  • Provided exceptional customer service in a fast-paced restaurant environment.
  • Maintained cleanliness and organization of dining areas throughout shifts.
  • Collaborated with kitchen staff to ensure timely food delivery to customers.
  • Handled cash and credit transactions efficiently at the register.
  • Addressed customer inquiries and resolved issues to enhance dining experience.
  • Recommended menu items based on customer preferences and dietary needs.
  • Prepared ingredients and menu items following safety and sanitation guidelines.
  • Organized and labeled stock of ingredients to maintain needed inventory levels.
  • Operated grills, ovens and other kitchen equipment as required for meal preparation.
  • Checked freshness of food and ingredients prior to use.

Accountant

Escape de 2001
Fort Worth
10.2015 - 10.2020
  • I was a cashier from 8pm-2am
  • From 2am-6am I was an accountant.
  • Managed financial records and ensured compliance with accounting standards.
  • Prepared weekly financial statements and reports for internal analysis.
  • Counted all the money made that night in the entire club.
  • Made recipes and payed police officers.
  • Counted and divided shares tips for the bartender.

Education

Oscar Dean Wyatt High School
Fort Worth, TX

Skills

  • Kitchen safety
  • Food preparation
  • Equipment operation
  • Inventory management
  • Food safety
  • Fast learner
  • Fast-paced adaptability
  • Food presentation
  • Culinary creativity

Languages

English
Native/ Bilingual
Spanish
Native/ Bilingual

Certification

  • Personal Trainer certification
  • CPR certification

2022-2026

I haven’t been working a full time from 2022-now because I was focusing in my kids I have a 3 year old and a 1 year old. Looking for something part time so I can still have some time with them while they’re still young.

Timeline

Prep Cook/Waitress

La sabrosa Mexicana Restaurante
10.2021 - 05.2022

Restaurant Waiter/Food Preparation Worker

Taco chihuas
11.2020 - 09.2021

Accountant

Escape de 2001
10.2015 - 10.2020

Prep Cook

Arch Staffing
08.2015 - Current

Oscar Dean Wyatt High School
Diana Escamilla