Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
7
7
years of professional experience
Work History
Bartender
Basta Pasta
New York, NY
10.2023 - Current
Greeted customers and provided excellent customer service.
Prepared alcoholic and non-alcoholic beverages according to recipe standards.
Maintained inventory of liquor, beer, wine, and other beverage items.
Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
Cocktail Server
Casa Cruz
New York, NY
02.2022 - 08.2023
Recommended and served alcoholic beverages to patrons during high-volume shifts.
Assessed patrons' needs to always provide proactive service.
Implemented upselling techniques to maximize revenue.
Managed multiple tables simultaneously while maintaining high-quality service.
Bartender
Bond 45
New York, NY
01.2022 - 04.2023
Remained calm and poised during busy periods, promoting great customer service to guests.
Effectively multitasked within fast-paced environment.
Kept track of bar tabs and transferred open tabs to dining area for wait staff.
Balanced daily registers and generated sales reports for management.
Bartender
The Roosevelt Hotel
New York, NY
02.2018 - 03.2020
Participated in weekly team meetings to discuss goals and objectives set by management.
Completed regular bar inventories and daily requisition sheets.
Greeted guests with friendliness and professionalism.
Performed opening and closing duties including restocking supplies.
Skills
Hospitality service expertise
Service-oriented mindset
Proficient in Client Relations
Software experience with Aloha, Micros, and Posi Touch