Summary
Overview
Work History
Education
Skills
Certification
Languages
Education
Timeline
Generic

Diane Fuentes

O'Fallon,MO

Summary

Retail professional committed to maintaining optimal stock levels and ensuring well-organized store environment. Proven ability to support smooth retail operations with effective restocking and neat product displays. Recognized for teamwork and adaptability to changing needs, with strong focus on inventory management and time management.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Team Associate

Walmart
Lake St. Louis, MO
09.2023 - Current
  • Organized stock inventory to ensure optimal product placement and accessibility.
  • Maintained cleanliness and safety standards in storage and sales areas.
  • Assisted in receiving shipments, verifying accuracy of incoming products.
  • Collaborated with team members to streamline production processes and reduce waste.
  • Monitored product quality during production, making adjustments as needed for consistency.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.

Cashier/Kitchen

Crazy Bowls and Wraps
O'Fallon, MO
05.2022 - 08.2023
  • Processed customer transactions accurately and efficiently using point-of-sale systems.
  • Assisted customers with menu selections, providing recommendations to enhance dining experience.
  • Maintained cleanliness and organization of checkout area, ensuring compliance with health standards.
  • Handled cash, credit, and mobile payments while adhering to company cash handling policies.
  • Prepared food
  • Prepped food

Associate

Panera
O'Fallon, MO
05.2021 - 10.2021
  • Provided exceptional customer service by addressing inquiries and resolving complaints promptly.
  • Assisted in maintaining cleanliness and organization of dining and kitchen areas to ensure a pleasant environment.
  • Supported team members during peak hours, enhancing operational efficiency and workflow management.
  • Operated point-of-sale system accurately to process transactions and manage inventory effectively.

Cashier/Kitchen

Culver's Restaurant
O'Fallon, MO
11.2020 - 01.2021
  • Collaborated with team members to manage peak service times effectively and maintain workflow efficiency.
  • Resolved customer inquiries and issues promptly, enhancing overall satisfaction and loyalty.
  • Trained new staff on operational procedures and customer service best practices for seamless integration.
  • Monitored inventory levels at the register area, communicating restock needs to management promptly.
  • Prepared food quickly and efficiently

Education

Associate of Applied Science -

St. Louis Community College Forest Park
St Louis, MO

Skills

  • Food safety
  • Sanitation procedures
  • Food safety compliance
  • Stock replenishment
  • Product rotation
  • Cross-training proficiency
  • Packaging expertise
  • Cleaning and sanitizing
  • Willing to learn
  • Shelf stocking
  • Positive attitude
  • Customer service
  • Friendly and personable

Certification

ServSafe

Seal of Biliteracy

Languages

Spanish
Native or Bilingual

Education

true

Timeline

Team Associate

Walmart
09.2023 - Current

Cashier/Kitchen

Crazy Bowls and Wraps
05.2022 - 08.2023

Associate

Panera
05.2021 - 10.2021

Cashier/Kitchen

Culver's Restaurant
11.2020 - 01.2021

Associate of Applied Science -

St. Louis Community College Forest Park
Diane Fuentes