Diego Castro

Lead food rescue program at school during lunch 5x/week redistributing rescues to food-insecure families. Diverted 117,270 lbs of food waste (2023/24). Gathered volunteers from school for South Bay Sustainable Communities.

Lead and create agenda for 1 hour practices 2x/week. Recruited 20 new members in 6 weeks through classroom recruitment. Created first social media page.

Assign tutors to classrooms 4x/week, create agenda for Board of Directors Meetings, and tutor students in English and Social Sciences. First student to run a Board of Directors Meeting meet without advisor present.