Diego Fernandez Jr
Fowler,CA
Summary
Proven Kitchen Manager at Chipotle, adept in multitasking and fostering teamwork, significantly enhanced kitchen efficiency and staff collaboration. Expert in food safety and inventory management, I excel in creating optimal guest experiences by integrating strong customer service skills. My background also includes resolving billing discrepancies at T-Mobile, showcasing my attention to detail and ability to exceed client expectations.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Kitchen Manager
Chipotle
Sanger, CA
01.2022 - Current
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Checked and tested foods to verify quality and temperature.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
- Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
Account Expert
T-Mobile
Kingsburg, CA
02.2023 - 01.2024
- Guided clients through onboarding processes, establishing a solid foundation for long-term success in their accounts.
- Developed strong relationships with clients, ensuring their needs were consistently met and exceeded.
- Researched billing errors and discrepancies to initiate corrective action.
- Listened to customers and negotiated solutions that met creditor and debtor needs.
Education
Diploma -
Fowler High School
Fowler, CA06.2022
Skills
- Multitasking and Organization
- Customer Service
- Food Safety
- Inventory Management
- Food Preparation
- Kitchen Management
- Staff Training and Development
- Attention to Detail
Certification
ServSafe Manager Certification
Food Handler Card
Languages
Spanish
Limited Working