Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Diego Martinez

Tucson,AZ

Summary

Motivated restaurant professional experienced in preparing, cooking, and presenting quality dishes. Skilled in managing inventory, food preparation, and handling customer orders. Proven ability to stay organized and work efficiently during busy times.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Head Line Cook

Hops Sports Grill
Tucson, AZ
06.2024 - 02.2026
  • Maintained a clean and organized work area, including all cooking surfaces, utensils, and equipment.
  • Managed multiple tasks simultaneously without compromising product quality or service times.
  • Adapted well under pressure in high volume environments while maintaining focus on quality execution.
  • Worked with other members of the kitchen staff to ensure efficient service.

Line Cook

Serial grillers
Tucson, AZ
04.2021 - 02.2026
  • Maintained a clean and organized work area, including all cooking surfaces, utensils, and equipment.
  • Managed multiple tasks simultaneously without compromising product quality or service times.
  • Adapted well under pressure in high volume environments while maintaining focus on quality execution.
  • Worked with other members of the kitchen staff to ensure efficient service.

Line Cook

Seis Kitchen
Tucson, AZ
02.2025 - 10.2025
  • Prepared a variety of menu items, ensuring quality and consistency in presentation.
  • Collaborated with kitchen staff to streamline food preparation processes for efficiency.
  • Maintained cleanliness and organization of workstations to comply with health standards.
  • Assisted in training new team members on cooking techniques and safety protocols.

KW Handyman Services
Tucson, AZ
05.2016 - 04.2021
  • Used a wide variety of power and hand tools for carpentry projects.
  • Built wooden structures including walls, floors, decks and roofs according to blueprints or instructions from supervisors.
  • Accurately measured, cut, and assembled materials.
  • Utilized various hand tools such as saws, drills, sanders, routers and planers for cutting and shaping materials.

Education

High School Diploma - undefined

Santa Rita High School
Tucson, AZ
05.2016

Skills

Continuous learning

Portion control

Recipe adaptation

Time management

Grilling techniques

Allergen awareness

Stress management

Certification

I do have my food handlers license

Timeline

Line Cook

Seis Kitchen
02.2025 - 10.2025

Head Line Cook

Hops Sports Grill
06.2024 - 02.2026

Line Cook

Serial grillers
04.2021 - 02.2026

KW Handyman Services
05.2016 - 04.2021

High School Diploma - undefined

Santa Rita High School
Diego Martinez