Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Diego Paniagua Heredia

Lincoln,Nebraska

Summary

Competent Crew Member ready to take on demanding workload to achieve objectives. Experienced in organizing supplies and equipment for efficient use. Team player with drive to reach organizational goals. Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs.

Overview

1
1
year of professional experience

Work History

Crew Member

Raising Cane's Restaurants
10.2022 - Current
  • Raising Cane's at 201 can serve 300 to 500 people, but on events, it can serve around 1000 customers.
  • Took orders, prepared meals, and collected payments
  • Prepared products following restaurant, health, and safety standards and procedures
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items, and rotated stock to confirm freshness of food and ingredients.

Cashier

Qdoba Mexican Eats
07.2022 - 08.2022
  • Usually, Qdoba can serve around 200 people, and that number increases during events and after Church, where it could serve 500 people.
  • Performed cash, card, and check transactions to complete customer purchases
  • Used POS system to enter orders, process payments, and issue receipts
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination
  • Maintained well-stocked stations with supplies and spices for maximum productivity
  • Kept kitchen clean and organized by performing daily maintenance tasks
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency

Education

High School Diploma -

University of Nebraska - Lincoln
Lincoln, NE
05.2025

High School Diploma -

Bryan High School
Omaha, NE
05.2021

Skills

  • Frying Food
  • Cleaning
  • Ringing up customers
  • Grilling Food
  • Restocking food
  • Rotating food
  • Customer Service

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Crew Member

Raising Cane's Restaurants
10.2022 - Current

Cashier

Qdoba Mexican Eats
07.2022 - 08.2022

High School Diploma -

University of Nebraska - Lincoln

High School Diploma -

Bryan High School

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Diego Paniagua Heredia