Summary
Overview
Work History
Skills
Languages
Timeline
Generic

Diego Rodriguez

Vero Beach,FL

Summary

Dedicated professional with a proven track record at Trattoria Dario, adept in food safety knowledge and customer service. Excelled in maintaining high cleanliness standards and enhancing customer satisfaction through meticulous attention to detail and effective team coordination. Demonstrated versatility and a professional attitude, significantly contributing to a dynamic kitchen environment.

Overview

6
6
years of professional experience

Work History

Line Cook

Trattoria Dario
Vero Beach, FL
11.2023 - 09.2024
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Plated and presented all dishes to match established restaurant standards.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.

Line Cook

Riverside Cafe
Vero Beach, FL
06.2021 - 09.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Restaurant Waiter

Buffalo Wild Wings
Salt Lake City, UT
10.2018 - 07.2020
  • Maintained clean and organized dining areas for optimal guest experience.
  • Cultivated warm relationships with regular customers.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Answered customers' questions, recommended items, and recorded order information.

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Customer service
  • Professional attitude
  • Food safety knowledge
  • Team coordination
  • Cleanliness standards

Languages

English
Full Professional
Spanish
Full Professional

Timeline

Line Cook

Trattoria Dario
11.2023 - 09.2024

Line Cook

Riverside Cafe
06.2021 - 09.2023

Restaurant Waiter

Buffalo Wild Wings
10.2018 - 07.2020
Diego Rodriguez
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