Summary
Overview
Work History
Education
Skills
Additional Information
Certification
Dierdre A. Shue
Timeline
Generic

Dierdre Shue

Oakland,MD

Summary

Master's of Public Health in Nutrition with 20 years of experience education and counseling of Women, Infants and Children under the age of 5. Strong clinical abilities and a successful career in both Public Health and Quality Assurance facilities. Proactive and organized with passionate commitment to first-rate patient care. Certified Lactation Counselor and Certified in Infection Control.

Overview

29
29
years of professional experience
1
1
Certification

Work History

Coordinator of Special Programs II

County Health Department
Oakland, MD
06.2007 - Current
  • CoordinatesNutrition Services plan
  • High riskNutrition services for women, infants, and children
  • Lactation counseling
  • Coordinates Farmer'sMarket Program for theGarrett CountyWIC Program

Public Health Nutritionist, Breastfeeding Coordinator

ShenandoahValleyMedical Center
Martinsburg, WV
05.2003 - 06.2007
  • Performed nutrition counseling toWIC participants
  • Taught nutrition education classes
  • Monitored breastfeeding program
  • Taught breastfeeding classes

Consulting Nutritionist

Women's Medical Group Cumber
, MD
05.2004 - 11.2004
  • Performed nutrition counseling to pregnantwomen
  • Taught breastfeeding classes
  • Taught smoking cessation classes
  • Provided nutritional infant feeding information

Nutrition Microbiologist / QA Manager

Sug arda le Food s, I nc
Canton, OH
03.1999 - 07.2002
  • Used a range of analytical and scientific techniques tomonitor and study microbes such as algae, bacteria, fungi and viruses
  • Inspected food to check for possible contamination
  • Grewmicrobe cultures
  • Recorded, analyzed and interpreted data

Clinical Nutritionist

Summa Health System Akron City Hospital
Akron, OH
12.1994 - 09.1997
  • Coordinated and organizedmeal plans catered to the patient's nutritional needs
  • Counted grams of protein and sodium for diabetic and renal patients to assure no overload to the renal system.

Education

Certification in Infection Control -

Liberty University Lynchburg
10.2017

Master of Public Health - Nutrition

The Academy
09.2017

Bachelor of Science in Dietetics

The University of Akron
Akron, OH
06.2005

Skills

  • Excellent Customer Relations
  • Has demonstrated and modeled outstanding work ethics and Attitude
  • Expertise in Nutrition
  • Performance of duties
  • Strong Communicator
  • Curriculum Development
  • Microbiology
  • Laboratory Experience
  • Infection Control Training
  • Documentation review
  • Experience with children
  • Nutrition Care Plans
  • Customer focus & orientation
  • Relationship Building
  • Verbal communication
  • Speaking clearly, correctly, and concisely
  • Protecting patient privacy
  • Critical Thinking
  • Attention to Detail
  • Decision Making
  • Program Evaluation
  • Analytical Thinking
  • Federal, State and Local Regulations Adherence
  • Responsible and Dependable

Additional Information

  • Willing to relocate: Anywhere

Certification

  • Certified in Lactation Education and Counseling, Shenandoah Valley Medical Center - 2005 to Present
  • Workforce Development (WFD)
  • Certified Infection Control, Shenandoah Medical Center - 2017

Dierdre A. Shue

  • Provides professional nutritional services to maternity, postpartum, breastfeeding, infants and children from age 0-5 years of age. Major duties include comprehensive, in-depth nutritional assessmentdevelopment of a nutrition plan of care, counseling, nutrition education, follow-up and documentation in the medical records.

Timeline

Coordinator of Special Programs II

County Health Department
06.2007 - Current

Consulting Nutritionist

Women's Medical Group Cumber
05.2004 - 11.2004

Public Health Nutritionist, Breastfeeding Coordinator

ShenandoahValleyMedical Center
05.2003 - 06.2007

Nutrition Microbiologist / QA Manager

Sug arda le Food s, I nc
03.1999 - 07.2002

Clinical Nutritionist

Summa Health System Akron City Hospital
12.1994 - 09.1997

Certification in Infection Control -

Liberty University Lynchburg

Master of Public Health - Nutrition

The Academy

Bachelor of Science in Dietetics

The University of Akron
Dierdre Shue