Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

DIEUDONNE MATHIEU

RUSKIN,Florida

Summary

Dynamic professional with experience as a Kitchen Helper at Compass Group Management, excelling in food preparation and sanitation procedures. Proven ability to support culinary teams in high-pressure environments while maintaining cleanliness and organization. Strong communicator and adaptable team player, committed to enhancing operational efficiency and ensuring safety standards.

Overview

25
25
years of professional experience

Work History

Kitchen Helper

Compass Group Management
08.2024 - Current
  • Assisted in food preparation by washing, peeling, and chopping vegetables for daily meals.
  • Maintained cleanliness of kitchen equipment and workspaces to ensure compliance with safety standards.
  • Supported cooking staff by organizing ingredients and supplies for efficient meal service during peak hours.
  • Operated dishwashing machines and hand-washed cookware to maintain a steady supply of clean utensils.
  • Adapted quickly to changing kitchen demands, demonstrating flexibility in high-pressure environments.
  • Followed supervisor instructions to complete tasks on time.
  • Cleaned and organized kitchen stations to promote team efficiency.

School Principal

Ecole Presbyteral Saint Dominique
10.2000 - 11.2023
  • Led curriculum development initiatives to enhance student learning outcomes.
  • Fostered a collaborative environment among teachers to improve instructional strategies.
  • Implemented performance evaluations to ensure faculty accountability and professional growth.
  • Developed strategic plans aligning school objectives with community needs and educational standards.
  • Engaged parents and stakeholders through regular communication, fostering a supportive school community.
  • Improved school performance by implementing innovative leadership strategies and fostering a positive learning environment.

Education

Associate of Science - Education

Centre Pedagogique De Jacmel
Jacmel Haiti
07-2008

Skills

  • Dishwashing
  • Food handling
  • Cleaning
  • Chef support
  • Kitchen equipment operation
  • Cleaning techniques
  • Ingredient preparation
  • Sanitation procedures

Languages

French
Native or Bilingual
Creole
Native or Bilingual

Timeline

Kitchen Helper

Compass Group Management
08.2024 - Current

School Principal

Ecole Presbyteral Saint Dominique
10.2000 - 11.2023

Associate of Science - Education

Centre Pedagogique De Jacmel
DIEUDONNE MATHIEU