Dillion O'Berry
Midland,GA
Summary
Detail-oriented with experience in seafood processing, specializing in food safety and cleanliness. Proven track record of meeting processing quotas and adhering to safety protocols. Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.
Overview
1
1
year of professional experience
Work History
Oyster Shucker
Pats Rest-A-While
Mandeville, Louisiana
04.2026 - 05.2026
- Maintained cleanliness of workstations and equipment throughout shifts.
- Followed safety protocols to handle and store seafood properly.
- Provided excellent customer service by answering questions about oysters.
Food Runner
DiCristinas
Covington, LA
12.2025 - 03.2026
- Delivered food orders promptly to tables in a fast-paced restaurant environment.
- Maintained cleanliness of dining area and ensured organized table settings.
- Communicated effectively with kitchen staff to coordinate order timing and accuracy.
- Followed food safety guidelines while handling and serving dishes to customers.
Kitchen Crew Trainer
McDonald's
Covington, LA
02.2025 - 08.2025
- Trained new crew members on food preparation and safety procedures.
- Demonstrated proper use of kitchen equipment to ensure safe operation.
- Participated in inventory management by tracking supplies and placing orders.
Education
High School Diploma -
Covington High School
Covington, LA05-2026
Welding And Joining Technology - Welding
Columbus Technical College
Columbus, GA05-2026
Skills
- Food safety
- Quality control
- Customer service
- Inventory management
- Safety protocols
- Equipment maintenance
- Welding techniques
- Team building
Timeline
Oyster Shucker
Pats Rest-A-While
04.2026 - 05.2026
Food Runner
DiCristinas
12.2025 - 03.2026
Kitchen Crew Trainer
McDonald's
02.2025 - 08.2025
High School Diploma -
Covington High School
Welding And Joining Technology - Welding
Columbus Technical College