Dondre Brown
Indianapolis,IN
Summary
Resourceful Lube Service Technician known for productivity and efficiency in task completion. Specialize in vehicle fluid changes, tire rotations, and minor repair work. Possess strong diagnostic skills, effective time management, and the ability to work under pressure. Excel in customer service, problem-solving, and teamwork to ensure seamless operations and customer satisfaction.
Overview
1
1
Certification
11
11
years of professional experience
Work History
Lube Service Technician
Valvoline
Carmel, Indiana
07.2026 - Current
- Conducted inspections to identify potential issues in vehicles during service appointments.
- Performed oil changes and fluid checks on various vehicle makes and models.
- Assisted customers in selecting appropriate services based on specific vehicle needs.
- Maintained equipment and tools to meet safety standards and ensure optimal performance.
- Managed inventory of lubricants, filters, and supplies to support daily operations.
- Educated customers on proper vehicle maintenance and recommended service intervals.
- Collaborated with team members to enhance workflow efficiency during peak periods.
Assistant General Manager
iu dining hall
Bloomington, Indiana
12.2024 - 05.2026
- Supervised daily dining operations to uphold high-quality service and food standards.
- Coordinated staff schedules to ensure optimal performance and coverage.
- Managed inventory through tracking supplies and placing timely orders.
- Implemented training programs for new employees to improve service skills.
- Conducted regular safety inspections to verify compliance with health regulations.
- Provided ongoing training guidance and support on procedures and policies.
Assistant General Manager
Penn Station
Bloomington, USA
03.2024 - 12.2024
- Assigning employee shifts and positions
- Checking and restocking inventory
- Turning in deposits to the bank
- Ensuring employees are following policy and addressing customer complaints
Shift Manager
Five Guys
Bloomington, USA
08.2022 - 03.2024
- Supervising and training employees
- Ensuring food preparation and production are meeting company standards
- Managing cash registers and bank deposits
- Ensuring cleanliness of restaurant
Shift Supervisor
Wendy's
Bloomington, USA
11.2015 - 08.2022
- Supervising and training employees
- Ensuring food preparation and production are meeting company standards
- Checking and restocking inventory
- Creating and running floor plans
Education
G.E.D -
Broadview Learning Center
Bloomington, IN05-2015
Skills
- Management
- Communication
- Leadership
- Problem-Solving
- Teamwork
- Customer Service
- Adaptability
- Equipment safety
Certification
EPA Universal- EPA Section 608, Type I, II, III
Timeline
Lube Service Technician
Valvoline
07.2026 - Current
Assistant General Manager
iu dining hall
12.2024 - 05.2026
Assistant General Manager
Penn Station
03.2024 - 12.2024
Shift Manager
Five Guys
08.2022 - 03.2024
Shift Supervisor
Wendy's
11.2015 - 08.2022
G.E.D -
Broadview Learning Center