I started working as soon as I turned 16. I got my first job at Jack's, being cross-trained at all departments. After a year and a half, I felt like I could do more with my customer service skills, so I got a job at Publix as a cashier. I never have missed a day without planning ahead with my manager and boss. I provided premier customer service while keeping everything speedy. I always strive to be better and make sure my role in the company will make a positive impact.