Draven Pierce
ARLINGTON,TX
Summary
Detail-oriented Meat Department Professional experienced in managing inventory and processing products in fast-paced environments. Delivered exceptional customer service by providing knowledgeable insights on various meat types and cuts, including distinctions among grain-fed, grass-fed, and organic options. Committed to enhancing operational efficiency and exceeding business needs through proactive contributions.
Overview
6
6
years of professional experience
Work History
Meat Department Clerk
Kroger
ARLINGTON
01.2024 - 06.2026
- Prepared meat products according to company standards and customer specifications.
- Maintained cleanliness and organization of the meat department workspace.
- Assisted customers with product selection and provided cooking recommendations.
Chipotle Crew Member
Chipotle
Mansfield, TX
03.2020 - 04.2021
- Prepared high-quality food following Chipotle's standards and recipes.
- Provided exceptional customer service, addressing customer inquiries and concerns.
- Maintained cleanliness and organization in front and back of house areas.
Education
Lamar High School
ARLINGTONSkills
- Meat preparation
- Meat cutting expertise
- Food safety regulations
- Food safety standards
- Inventory management
- Stock organization
- Equipment operation
- Sales forecasting
- Product knowledge
- Customer service
- Team collaboration
Timeline
Meat Department Clerk
Kroger
01.2024 - 06.2026
Chipotle Crew Member
Chipotle
03.2020 - 04.2021
Lamar High School