Justin Prantner
Owatonna,MN
Summary
Dedicated Food Service Professional with expertise in food preparation, meat department operations, and sanitation. Demonstrates strong skills in packaging food products, supporting kitchen operations, and maintaining a safe work environment. Committed to delivering exceptional customer service and fostering teamwork.
Overview
1
1
year of professional experience
Work History
Meat Department Clerk
CashWise
Owatonna, Minnesota
04.2026 - Current
- Assisted customers in selecting quality meat products and answering inquiries.
- Maintained cleanliness and organization of the meat department display cases.
- Operated slicing equipment to prepare a variety of meats for display.
- Wrapped and labeled meat products according to store standards.
- Monitored product freshness and rotated stock to ensure quality.
- Followed safety protocols for handling and storing meat products.
- Collaborated with team members to restock shelves during busy hours.
- Priced, dated, wrapped and bagged meat products using department scales and stocked and rotated merchandise shelves, cases and displays for fresh and frozen meat.
Cook
Torey's
Owatonna, USA
10.2025 - 11.2025
- Supported head chef in food preparation and service during busy shifts
- Prepared a variety of fresh salads with seasonal ingredients.
- Prepared Crème Brûlée
- Followed food safety protocols to ensure safe handling and storage of ingredients.
- Cleaned and sanitized kitchen equipment and utensils to uphold hygiene standards
- Organized and maintained kitchen and storage areas to ensure efficient workflow
Meat Department Clerk
Fareway Stores
Owatonna, USA
06.2025 - 09.2025
- Packaged and handled meats to ensure quality and freshness for customers
- Followed all food safety guidelines while handling raw meats throughout the day.
- Provided customer support to enhance shopping experience
- Prepared pre-made foods for sale
- Cleaned and sanitized dishes to maintain hygiene standards in kitchen area
- Adhered to company policies regarding safe handling of hazardous materials.
Education
Highschool Diploma -
CHOICE Technical Academy
Owantonna, MN06-2025
Skills
- Meat preparation
- Meat processing
- Meat processing equipment
- Food safety
- Quality assurance
- Inventory management
- Customer Service
- Time management
- Problem solving
- Critical thinking
Projects
Volunteer Work, St. Theodore's, Albert Lea, MN, Making waffles for the elderly, and preparing them to their specifications.
Timeline
Meat Department Clerk
CashWise
04.2026 - Current
Cook
Torey's
10.2025 - 11.2025
Meat Department Clerk
Fareway Stores
06.2025 - 09.2025
Highschool Diploma -
CHOICE Technical Academy