Summary
Overview
Work History
Education
Skills
Certification
Languages
Accomplishments
Affiliations
References
Timeline
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DUANE CADE

Adelanto

Summary

Culinary professional with expertise in executing high-quality menus and recipes. Demonstrates proficiency in equipment setup and maintenance, ensuring efficient food preparation. Recognized for exceptional multitasking skills that enhance kitchen operations. Qualified Security Officer experienced in maintaining safety across campus grounds and facilities, adept at managing high-pressure situations.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Security Officer

American Guard Services
Moreno Valley
08.2024 - Current
  • Monitored premises to ensure safety and security of personnel and property.
  • Conducted regular patrols to identify potential security risks and hazards.
  • Responded promptly to alarms and incidents, coordinating with law enforcement as needed.
  • Maintained accurate logs of daily activities and unusual occurrences for reporting purposes.
  • Enforced company policies and procedures while interacting with staff and visitors.
  • Assisted in training new security personnel on protocols and emergency procedures.
  • Provided excellent customer service while addressing inquiries from employees and guests.
  • Secured personnel and premises by inspecting buildings and patrolling property.
  • Guarded restricted areas to prevent unauthorized entry.
  • Monitored entrances and exits for unauthorized personnel or prohibited items being brought onto premises.

Security Guard

UNIVERSAL
Moreno Valley
11.2018 - 07.2024
  • Monitored premises and documented all activities in daily officer report for submission to [Supervisors].
  • Secured personnel and premises through building inspections, property patrols, and surveillance monitoring.
  • Collaborated with local law enforcement to assist in criminal investigations.
  • Reported safety hazards such as [Fires], [Trespassing], and [Survailence] to [ Security Manager] for remediation instructions.
  • Conducted preventive maintenance checks on [Medal Detectors] and [CCTv] equipment to ensure proper functioning.
  • Responded promptly to medical emergencies, incoming calls, and code red situations before paramedics' arrival.
  • Patrolled [WareHouse] facility every [Hour] to detect suspicious activities.

Security Supervisor

METRO ONE LPSG
New York
08.2021 - 05.2022
  • Wrote and reviewed security-related documents, such as incident reports, proposals and tactical and strategic initiatives.
  • Trained subordinate security professionals in security rules and procedures.
  • Participated in emergency management and contingency planning.
  • Coordinated security operations or activities with public law enforcement, fire and other agencies.
  • Managed security procedures for operations and processes across call centers.
  • Communicated security status, updates and actual and potential problems, used established protocols.
  • Responded to medical emergencies, bomb threats, fire alarms and intrusion alarms.

Lead Cook

BUFFALO WILD WINGS
Moreno Valley
04.2017 - 02.2019
  • Modified standard recipes to address ingredient shortages and customer requests, including allergen considerations.
  • Cultivated collaborative relationships with kitchen staff to enhance operational efficiency.
  • Created innovative recipes reflecting consumer preferences, nutritional requirements, and budget constraints.
  • Prioritized food quality and specialized baking techniques to differentiate offerings from competitors. Also Trained the new cooks in the kitchen

Cook

LIL CAESARS
Moreno Valley
10.2018 - 10.2018
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity
  • Prepared bakery and specialty products such as bagels, breads and pastries
  • Identified opportunities to increase revenue, decrease kitchen expenses and maximize departmental productivity without compromising guest satisfaction
  • Collaborated closely with food and beverage leadership to conduct staff meetings and resolve service, product and personnel issues
  • Interacted professionally and effectively with wait staff regarding special orders for customers, including those with food allergies and gluten intolerance
  • Set up and performed initial prep work for food items such as soups, sauces and salads
  • Shipping Receiver

Cook

MCDONALDS CORP
Moreno Valley, Riverside
10.2017 - 05.2018
  • Performed initial preparation of food items including soups, sauces, and salads.
  • Identified opportunities to enhance revenue and reduce kitchen expenses while maximizing productivity.
  • Decorated cakes, cupcakes, tarts, and pastries, managing special order requests with precision.
  • Precooked garnishes such as bacon for later use in fresh dishes.
  • Collaborated effectively with wait staff on special orders for customers with dietary restrictions.
  • Sanitized food preparation areas and equipment to prevent cross-contamination.
  • Trained and managed kitchen staff to elevate performance and service quality.

Cook

MCDONALDS CORP
Moreno Valley
01.2015 - 07.2015
  • Operated kitchen equipment including ovens and slicers safely and efficiently.
  • Collaborated with team members to ensure timely meal preparation during peak hours.
  • Trained new staff on cooking techniques and kitchen protocols effectively.
  • Monitored cooking times and temperatures to guarantee optimal food quality.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.

Education

High School Diploma -

Jurupa Valley High School
CA
06-2009

Skills

  • Inspection procedures
  • Safety and compliance
  • Documentation and reporting
  • Employee training
  • Customer assistance
  • Shipping coordination
  • Inventory control
  • Team collaboration
  • Software integration and updates
  • ID verification
  • Incident reporting
  • Surveillance monitoring
  • Law enforcement collaboration
  • Customer service
  • Food safety
  • Kitchen management
  • Food preparation
  • Health regulations
  • Food handling
  • Food spoilage prevention

Certification

Guard card

Languages

English
Professional
Spanish
Limited

Accomplishments

Security Supervisor

Affiliations

Computer skills ,Sports Coach

References

References available upon request.

Timeline

Security Officer

American Guard Services
08.2024 - Current

Security Supervisor

METRO ONE LPSG
08.2021 - 05.2022

Security Guard

UNIVERSAL
11.2018 - 07.2024

Cook

LIL CAESARS
10.2018 - 10.2018

Cook

MCDONALDS CORP
10.2017 - 05.2018

Lead Cook

BUFFALO WILD WINGS
04.2017 - 02.2019

Cook

MCDONALDS CORP
01.2015 - 07.2015

High School Diploma -

Jurupa Valley High School