Experienced in customer service within a fast-paced environment, effectively served ice cream and desserts while maintaining cleanliness and organization of the dining area. Demonstrated strong inventory management skills by restocking supplies and monitoring inventory levels to ensure product availability. Followed food safety guidelines rigorously, ensuring compliance with hygiene standards during all food preparation and service activities. Collaborated with team members to enhance service efficiency during peak hours, contributing to a positive customer experience through effective communication and engagement.