Dylan Cox
Hazel Crest,IL
Summary
Dedicated Meat and Seafood Clerk with proven strengths in customer service, inventory management, and workplace safety. Committed to enhancing the shopping experience while ensuring compliance with safety standards.
Overview
3
3
years of professional experience
Work History
Meat and Seafood Clerk
Mariano's
11.2022 - Current
- Assisted customers with product selection and inquiries to enhance shopping experience.
- Collaborated with team members to ensure efficient workflow and seamless customer service during peak hours.
- Monitored inventory levels, restocked shelves, and reduced waste through efficient stock management practices.
- Managed daily shipments of fresh meat and seafood products by prioritizing their proper storage upon delivery effectively.
- Maintained cleanliness and organization of meat and seafood departments to ensure compliance with safety standards.
Education
BBA - Finance
Saint Xavier University
Chicago, IL05-2026
Skills
- Workplace safety
- Customer service
- Staff training and development
- Inventory management
- Multitasking and organization
- Inventory control
Timeline
Meat and Seafood Clerk
Mariano's
11.2022 - Current
BBA - Finance
Saint Xavier University