Dedicated professional with extensive experience in supervising team operations within the retail sector. Proven track record in quality assurance, inventory management, and employee training. Eager to leverage skills in conflict resolution and customer focus to drive operational improvements.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Food & Consumable Team Lead
Walmart Inc.
Coos Bay, OR
02.2025 - 05.2026
Supervised team operations to ensure compliance with safety and quality standards.
Coordinated inventory management processes, optimizing stock levels and reducing discrepancies.
Trained new employees on standard operating procedures and customer service excellence.
Implemented scheduling strategies to enhance team productivity during peak hours.
Analyzed sales data to identify trends and adjust merchandising strategies accordingly.
Resolved customer inquiries and complaints promptly, improving overall satisfaction ratings.
Monitored team performance metrics, providing feedback to drive accountability and results.
Promoted a positive work environment by fostering teamwork, open communication, and employee recognition initiatives.
Online Personal Shopper
Walmart Inc.
Coos Bay, OR
01.2024 - 02.2025
Curated personalized shopping experiences based on customer preferences and feedback.
Managed online order fulfillment, ensuring timely delivery and accuracy of items selected.
Utilized Walmart's digital platforms to streamline the shopping process for customers.
Trained new team members on best practices for online shopping protocols and tools.
Helped customers locate products and checked store system for merchandise at other sites.
Memorized store layouts and planograms to fulfill orders using shortest, most efficient route.
Assistant Manager
Scoops Handmade Ice Cream
North Bend, OR
12.2018 - 01.2024
Conducted regular quality checks to ensure compliance with health and safety standards.
Oversaw daily operations, ensuring efficient workflow and adherence to company policies.
Supervised day-to-day operations to meet performance, quality and service expectations.
Maintained a clean, safe, and organized store environment to enhance the customer experience.
Developed strong working relationships with staff, fostering a positive work environment.
Mentored junior staff members in their professional development by offering guidance/support in their assigned roles.
Education
High School Diploma -
North Bend High School
North Bend, OR
06-2019
Skills
Attention to detail
Conflict resolution
Customer focus
Coaching and mentoring
Quality control
Workplace safety
Complaint resolution
Relationship building
Employee training
Task delegation
Loss prevention
Shift scheduling
Computer skills
Certification
Food Safety Manager, National Registry Of Food Safety Professionals - Issued July 15th 2025, Expires July 15th 2030