Summary
Overview
Work History
Education
Skills
Timeline
Generic

Dzesika Platos

Summary

Detail-oriented Culinary Professional with a proven track record of executing diverse recipes and delivering high-quality results. Combines strong kitchen organization with a diligent work ethic and an adaptable mindset. An exceptional communicator known for maintaining a friendly, positive demeanor to ensure seamless teamwork and guest satisfaction.

Overview

10
10
years of professional experience
2
2
years of post-secondary education

Work History

Cook

Endeavor Health
Elmhurst, Illinois
10.2020 - Current
  • Operated cafe panini station (3 years -current).
  • Operated kitchen work stations including grill, salad, carvers, register, catering, patient salad to support diverse meal service (2 years).
  • Prepared meals according to recipes and portion control to consistently deliver delicious meals.
  • Collaborated with kitchen staff to streamline meal preparation processes.
  • Developed strong connections with customers through personalized service and engagement.
  • Maintained clean, organized work station to ensure compliance with sanitation regulations.

Taxi Driver

Uber
Chicago, Illinois
11.2018 - 10.2020
  • Navigated city streets efficiently to ensure timely passenger pickups.
  • Maintained vehicle cleanliness and functionality for safe transportation.
  • Communicated effectively with passengers to meet their needs during rides.

Cook

Whole Foods
Elmhurst, IL
01.2016 - 11.2018
  • Flexible wide range of kitchen experience including grill, hot bar, salad bar, deli, pizza, chef's case and register.
  • Trained new kitchen staff.
  • Department and storewide inventory.
  • Followed organic practices for food production.
  • Adhered to food safe handling practices for time temp control and logging.
  • Increased hot bar turnover and customer demand with high quality standards.

Education

Applied Associate - A.A.S. Culinary

Le Cordon Bleu Culinary Institute
Chicago , IL
08.2007 - 11.2009

Amos Alonzo Stagg High School
Palos Hills, IL

Skills

  • Culinary techniques
  • Food safety regulations
  • Attention to detail
  • Effective communication
  • Time management
  • New hire training

Timeline

Cook

Endeavor Health
10.2020 - Current

Taxi Driver

Uber
11.2018 - 10.2020

Cook

Whole Foods
01.2016 - 11.2018

Applied Associate - A.A.S. Culinary

Le Cordon Bleu Culinary Institute
08.2007 - 11.2009

Amos Alonzo Stagg High School
Dzesika Platos