Dynamic line cook with 10 years at OTG Management, excelling in high-pressure environments. Demonstrated exceptional time management and attention to detail, consistently delivering high-quality meals that enhance customer satisfaction. Proven ability to maintain organization and cleanliness, ensuring a productive kitchen atmosphere. Also experienced as a security officer, ensuring safety and compliance.
Diligent [Desired Position] with solid background in culinary techniques and kitchen operations. Demonstrated ability to execute menu items with precision and maintain high standards of food safety and quality. Proven track record of effective teamwork and adaptability in fast-paced environments.
Overview
11
11
years of professional experience
Work History
Line Cook
Compass Group Management
10.2023 - Current
I'm currently work at compass group at the at the airport for 2 yeah Prepared and cooked full course meals based on restaurant recipes and specifications.
Plated and presented all dishes to match established restaurant standards.
Line Cook
OTG Management Inc.
12.2014 - 05.2023
I been working at OTG MANAGEMENT for 10years Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Security Officer
OMNI SERV
03.2019 - 01.2023
Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
Acted quickly during emergency situations to reduce opportunity for damage and injury.