Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

EDMUND Chappa

oxford

Summary

Self-motivated professional with a strong background in customer service and teamwork. Demonstrates flexibility and critical thinking in fast-paced environments, consistently delivering high-quality results.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Fish/Cheese Monger

To The Gills/ New Curds on The Block
Oakville, CT
03.2026 - Current
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Excellent communication skills, both verbal and written.
  • Used critical thinking to break down problems, evaluate solutions, and make decisions.
  • Demonstrated respect, friendliness, and willingness to help wherever needed.

Diesel Mechanic

Associated Refuse Haulers
Monroe, CT
05.2024 - 02.2026
  • Conducted routine maintenance to ensure optimal vehicle performance and safety.
  • Utilized diagnostic equipment to identify problems efficiently.
  • Collaborated with team members to improve repair processes and reduce turnaround time.
  • Replaced damaged, missing, or defective parts with new and refurbished components.

Line cook/Bakery Worker

Uncle Matts Bakery and Cafe
Sandy Hook, CT
09.2022 - 05.2024
  • Prepared and assembled ingredients for daily menu items.
  • Operated kitchen equipment following safety protocols and cleanliness standards.
  • Collaborated with team members to optimize workflow during busy service hours.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Executive Sous Chef

Figs Wood Fired Bistro
Sandy Hook, CT
06.2021 - 07.2022
  • Led kitchen staff in daily operations, ensuring high standards of food quality and presentation.
  • Collaborated with Executive Chef to develop seasonal menu offerings, enhancing guest satisfaction and dining experience.
  • Trained and mentored junior chefs, fostering skill development and team cohesion.
  • Managed inventory control processes, reducing waste and optimizing ingredient usage.

Education

Nutrition And Dietetics - Nutrition And Dietetics

CT STATE Gateway Community College
New Haven, CT
05-2027

Skills

  • Friendly, positive attitude
  • Teamwork and collaboration
  • Customer service
  • Problem-solving
  • Flexible and adaptable
  • Multitasking
  • Critical thinking
  • Calm under pressure

Certification

  • Servesafe Managerial.
  • Servesafe Alcohol.
  • Member of the Academy of Nutrition and Deictics.

Timeline

Fish/Cheese Monger

To The Gills/ New Curds on The Block
03.2026 - Current

Diesel Mechanic

Associated Refuse Haulers
05.2024 - 02.2026

Line cook/Bakery Worker

Uncle Matts Bakery and Cafe
09.2022 - 05.2024

Executive Sous Chef

Figs Wood Fired Bistro
06.2021 - 07.2022

Nutrition And Dietetics - Nutrition And Dietetics

CT STATE Gateway Community College