Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Eduardo Valenzuela

Englewood,CO

Summary

Sharp Assistant Restaurant Manager focused on increasing patronage and boosting revenues. Offering exemplary food safety skills and team development skills. Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.

Overview

4
4
years of professional experience

Work History

Assistant Restaurant Manager

Chipotle
03.2022 - Current
  • Supervised all areas of restaurant to keep it clean and well-maintained.
  • Immediately resolved issues with patrons by employing careful listening and communication skills.
  • Kept restaurant compliant with all federal, state and local hygiene and food safety regulations.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Identified team weak points and implemented corrective actions to resolve concerns.
  • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
  • Recruited and hired employees offering talent, charisma and experience to restaurant team.
  • Spearheaded regular maintenance and repair operations to keep building and equipment in peak condition.
  • Motivated staff to perform at peak efficiency and quality.
  • Handled money, balanced tills, processed credit card payment batches and prepared bank deposits, maintaining 100% accuracy.
  • Oversaw food preparation and monitored safety protocols.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.

Crew Member

Discount Tire
10.2021 - 11.2021
  • Dismounted, mounted and repaired tires according to manufacturer specifications.
  • Rotated, mounted and balanced tires on cars, trucks and vans.
  • Inflated tires to prescribed PSI per load requirements to optimize tire safety.
  • Maximized efficiency by coordinating changing and rotating of tires.
  • Operated equipment such as [Machine type] and [Machine type].

Crew Member

Chipotle
10.2019 - 10.2021
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Took orders, prepared meals and collected payments.
  • Kept food preparation area, equipment and utensils clean and sanitary.
  • Worked front counter, drive-thru and other areas.
  • Worked well with teammates and accepted coaching from management team.
  • Collaborated with team members to complete orders.
  • Assisted other team members to achieve goals.

Crew Member

Mcdonalds
04.2019 - 09.2019
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Took orders, prepared meals and collected payments.
  • Kept food preparation area, equipment and utensils clean and sanitary.
  • Worked front counter, drive-thru and other areas.
  • Worked well with teammates and accepted coaching from management team.
  • Collaborated with team members to complete orders.
  • Assisted other team members to achieve goals.

Education

High School Diploma -

Lakewood High School
Lakewood, CO
05.2021

Skills

  • Dish Preparation
  • Production Preparation
  • Food and Beverage Knowledge
  • Brand Loyalty
  • Portion Sizes
  • Work Assignments
  • Regulatory Requirements
  • Customer Assistance
  • Opening and Closing Procedures
  • Disciplinary Action
  • Interpersonal and Written Communication
  • Waste Reduction
  • Ingredient Management

Languages

Spanish
Native or Bilingual

Timeline

Assistant Restaurant Manager

Chipotle
03.2022 - Current

Crew Member

Discount Tire
10.2021 - 11.2021

Crew Member

Chipotle
10.2019 - 10.2021

Crew Member

Mcdonalds
04.2019 - 09.2019

High School Diploma -

Lakewood High School

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Eduardo Valenzuela