Eduardo G Canela
Charlotte,NC
Summary
Proven leader in event logistics and staff management, adept at elevating guest experiences at high-profile venues like the Spectrum Center. At Levy Food Service, I spearheaded operations, significantly enhancing event effectiveness and customer satisfaction. Expert in budget management and guest relations, my approach consistently maximizes service excellence and operational efficiency.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Special Events Supervisor, Bartender
Levy Food Service
09.2021 - Current
- Managed event logistics and operations.
- Coordinated schedules and timelines for events.
- Developed post-event reports to determine effectiveness of each event.
- Took care of all guests needs in VIP Suites inside the Spectrum Center, BofA stadium, and Charlotte Motor Speedway
Lead Bartender
La Capital
06.2022 - 09.2023
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Crafted special drink and cocktail menu items for seasonal offerings.
- Upsold daily specials and beverage promotions to exceed daily sales goals.
- Closed out cash register and prepared cashier report at close of business.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
Bar Supervisor
Carowinds
04.2019 - 10.2022
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
- Purchased supplies according to expected demand.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Maximized customer service by training staff, overseeing operations, and resolving issues.
- Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
- Followed strict recipes and drink measurements to minimize product used.
Education
High School Diploma -
Monroe High School
Monroe, NC06.2011
Skills
- Events logistics management
- Special events planning
- Event Planning
- Food service knowledge
- Time Management
- Budget Management
- Guest Relations
- Schedule Management
- Staff Management
- Scheduling
Certification
ServSafe Alchohol Service Certificate
ServSafe Food Handler's Service Certificate
Languages
English
Full Professional
Spanish
Full Professional
Timeline
Lead Bartender
La Capital
06.2022 - 09.2023
Special Events Supervisor, Bartender
Levy Food Service
09.2021 - Current
Bar Supervisor
Carowinds
04.2019 - 10.2022
High School Diploma -
Monroe High School
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