Edward Huerta III

Responsibilities:

• Audio-Visual Technology Management: Edited and managed audio recordings for church services and events, ensuring high-quality sound production.
• Youth Counseling: Provided guidance and support to youths, addressing personal, social, and spiritual issues.
• English Language Instruction: Taught English language classes to community members, enhancing their communication skills and expanding their opportunities.

Responsibilities:

• Solar Panel Maintenance: Conducted regular maintenance of solar panels in both commercial and residential settings to ensure optimal performance and longevity.
• Electrical Systems Knowledge: Applied basic electrical knowledge to safely and effectively handle solar panel installations and repairs.
• Housing Structure Understanding: Utilized knowledge of housing structures to properly install and maintain solar panels on various types of buildings.
• Roofing Basics: Leveraged fundamental roofing skills to perform installations and maintenance tasks without compromising roof integrity.
• Safety Compliance: Completed several safety courses, adhering to best practices and protocols to ensure a safe working environment.
• Construction Basics: Applied basic construction knowledge to support various aspects of solar panel installation and maintenance projects.

Responsibilities:

• Built stages and set up equipment for concerts and home entertainment systems.
• Managed band setup and switching during performances.
• Conducted audio and light checks to ensure optimal sound and visual quality.
• Assisted in the production and logistics of concert events.
• Maintained equipment and ensured proper storage after events.

Responsibilities:

• Served tables, ensuring excellent customer service and satisfaction.
• Prepared food items according to established recipes and standards.
• Maintained quality and consistency in food preparation and service.
• Assisted in maintaining cleanliness and organization of the dining area.

Responsibilities:

• Prepared and cut meat according to company standards.
• Handled incoming shipments of goods.
• Washed dishes and maintained cleanliness in the kitchen area.

Responsibilities:

• Training and Development: Trained new managers and employees, ensuring they were well-prepared for their roles.
• Location Start-ups: Assisted in the start-up of new locations, ensuring smooth operations from the outset.
• Recruitment and Hiring: Conducted hiring processes, selecting qualified candidates to join the team.
• Employee Evaluation: Performed regular evaluations of employees to assess performance and identify areas for improvement.
• Troubleshooting: Addressed and resolved various operational issues to maintain efficient and effective workplace operations.
• Training Expertise: Experienced in conducting both group and individual training sessions, tailored to meet specific needs and objectives.

Responsibilities:

• Inventory Management: Managed inventory, ensuring shelves were stocked and products were organized efficiently.
• Cashiering: Operated the cash register, handling transactions accurately and efficiently.
• Customer Assistance: Assisted customers with their needs, providing excellent service and addressing inquiries or concerns.
• Custom Project Management: Supported customers in managing custom projects, offering guidance and solutions to meet their specific requirements.

Responsibilities:

• Packed custom ordered lunches for students and staff.