Proven leader and diligent worker, I enhanced team productivity and kitchen efficiency at Browns Plantations Kenya Limited and Vero Amore Restaurant, respectively. Skilled in supervisory roles, safety awareness, and maintaining high standards of cleanliness, I consistently improved operational workflows and customer satisfaction without compromising on occupational health and safety.
i undertook training on qualities of supersisor,resposibilities,challanges that might face by supervisor and how to overcome those challages.procedures of solving problems and conflicts in workplaces faces by workers.