Ehvee Long
Charlo,MT
Summary
Motivational leader and organizational problem-solver with advanced supervisory, team building and customer service skills. Experience stepping into roles and quickly making positive changes to drive company success. Focused on using training, monitoring and morale-building techniques to maximize employee engagement and performance.
Overview
1
1
Certification
Work History
Packing Manager & Outfitter Support
Bob Marshall Wilderness Outfitters
Charlo , Montana
06 2010 - 10 2022
- Managed office through answering phones, filing, faxing, organization, mail and computer correspondence.
- Created and updated pamphlets, brochures, website and Facebook page.
- Performed duties and responsibilities with limited to no supervision.
- Trained new employees on proper techniques of preparing meals, supplies, and packing.
- Measured and weighed food items to comply with portion requirements.
- Monitored supplies inventory levels and ordered additional items when necessary.
- Organized gear for each excursion according to the specifics of each trip.
- Managed multiple projects simultaneously while ensuring that all deadlines were met.
- Displayed strong problem-solving skills when dealing with challenging situations that arose during trips.
Bartender
Tiny's Tavern
Charlo MT , MT
04 2015 - 08 2017
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Served high customer volumes during special events, nights, and weekends.
- Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Bartender/Cook/DJ
Branding Iron Bar & Grill
Charlo MT , MT
01 2013 - 03 2016
- Assisted in the control of inventory and weekly supply order
- Cooked dishes followed by timely serving
- Showed competency in accruing customers, leading to repeat business and referrals.
- Sustained cleanliness within the establishment and outside.
- Maintained knowledge of alcoholic and non-alcoholic beverages in order to accurately bartend.
- Processed payments accurately and efficiently with POS system.
- Performed opening and closing duties including restocking supplies.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Adhered to state regulations regarding serving alcohol responsibly.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Skills
- Computer Skills
- Organizational Skills
- Multitasking
- Problem Resolution
- First Aid/CPR
- Customer Service
- Flexible and Adaptable
- Medical Terminology
- Small Group Instruction
- Automated External Defibrillator
- Operations Management
- Marketing
- Time Management
- Verbal and written communication
- Staff Management
- Schedule Preparation
Certification
- Certified Basic Life Support/HeartSaver CPR, AED & FIRST AID Instructor, American Heart Association - March 2022 to present
Timeline
Packing Manager & Outfitter Support
Bob Marshall Wilderness Outfitters
06 2010 - 10 2022
Bartender
Tiny's Tavern
04 2015 - 08 2017
Bartender/Cook/DJ
Branding Iron Bar & Grill
01 2013 - 03 2016
- Certified Basic Life Support/HeartSaver CPR, AED & FIRST AID Instructor, American Heart Association - March 2022 to present