Elbis Garcia

• Supervised daily operations, ensuring adherence to quality standards and safety protocols.
• Trained new staff on operational procedures and company policies to enhance team performance.
• Implemented process improvements that increased efficiency in production workflows.
• Coordinated scheduling and workflow management to maximize resource utilization.
• Ensured compliance with GMP, SQF, food safety and sanitation standards
• Worked closely with QA to maintain audit readiness and food safety compliance.
• Assisted with scheduling, attendance tracking and labor management using Kronos and Dayforce.
• Supported production planning, reporting ans inventory control.
• Maintained clear communication between Production, QA, Maintenance and Sanitation departments.

Order materials to runs lines

make sure that we are using the right materials

• Led cross-functional teams to streamline production processes and enhance operational efficiency.
• Implemented quality control measures, resulting in improved product consistency and customer satisfaction.
• Developed training programs for staff, fostering a culture of continuous improvement and skill advancement.
• Analyzed production workflows to identify bottlenecks, driving initiatives for process optimization.
• Shift reports of the production planning and coordinating production activities during the shift. overseeing food safety.
• work in conjunction with quality ensuring product safety and quality requirements are always maintained.

• Supervised daily production activities to ensure adherence to quality standards.
• Coordinated workflow among team members to optimize operational efficiency.
• Trained new staff on safety protocols and equipment usage for compliance.
• Implemented process improvements that reduced downtime and increased throughput.
• Make sure all documents are correctly done on the performance board to be complete.
• Make sure that the production line moves smoothly and efficiently, make sure date codes are are correct as well as the product that will be running that day sku.

• Operated machinery efficiently, ensuring adherence to safety and quality standards.
• Monitored production processes, identifying and resolving operational issues promptly.
• Trained new operators on equipment usage and safety protocols, fostering team competency.
• Conducted routine maintenance checks on machines, minimizing downtime and enhancing productivity.
• Managements small group of 7 employees