Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

ELENA BERESNEVA

New York

Summary

Dynamic and results-oriented leader with 10+ years of experience in culinary operations, workforce development, and nutrition-focused programming. Skilled in managing multi-unit food service, leading training initiatives, and executing large-scale events. Proven success in budget oversight ($12M+), strategic partnerships, and program expansion. Committed to fostering inclusive, sustainable, and socially impactful experiences.

Overview

11
11
years of professional experience

Work History

Director of Culinary Operations

Drive Change
04.2023 - Current
  • Lead culinary training for justice-involved youth; manage catering and food truck ops.
  • Managed $2.5M+ budget; increased program efficiency
  • Expanded reach by 40% via strategic partnerships
  • Implemented nutrition education and sustainable menu practices

Managing Partner

Little Choc Apothecary
03.2021 - 04.2023
  • Oversaw rebrand and expansion of plant-based crêperie.
  • Increased revenue by 40%
  • Reduced food costs by 25%
  • Managed operations, menu development, and events

Multi-Unit Manager

Van Leeuwen Ice Cream
08.2020 - 04.2021
  • Standardized operations across 8 NYC locations; launched new products.
  • Drove 15% YoY sales growth

Area Leader

Sweetgreen
04.2018 - 04.2020
  • Directed multi-unit restaurant operations with $12M+ in revenue.
  • Integrated nutrition education into CSR programs

Event Manager

NYC VegFoodFest
03.2017 - 03.2020
  • Planned NYC's largest plant-based festival (100+ vendors).
  • Boosted sponsorship revenue by 25%
  • Led sustainability initiatives

Manager/Chef

Little Choc Apothecary
03.2014 - 03.2018
  • Led kitchen team, created menus, and improved scheduling systems.

Education

Master in International Affairs -

Baruch College
01.2022 - 1 2024

Culinary Arts - undefined

Natural Gourmet Institute

BA - Journalism

Siberian State University

Skills

  • ServSafe Certified
  • Project Management (PMP)
  • Salesforce
  • Asana
  • Smartsheet
  • HubSpot
  • Google Suite
  • Culinary Training
  • Menu Design
  • Sustainability & DEI
  • Budgeting ($12M)
  • Event Logistics
  • Leadership Development

Affiliations

Refugee Resettlement Volunteer, Catholic Charities NYC, 2022

Timeline

Director of Culinary Operations

Drive Change
04.2023 - Current

Master in International Affairs -

Baruch College
01.2022 - 1 2024

Managing Partner

Little Choc Apothecary
03.2021 - 04.2023

Multi-Unit Manager

Van Leeuwen Ice Cream
08.2020 - 04.2021

Area Leader

Sweetgreen
04.2018 - 04.2020

Event Manager

NYC VegFoodFest
03.2017 - 03.2020

Manager/Chef

Little Choc Apothecary
03.2014 - 03.2018

Culinary Arts - undefined

Natural Gourmet Institute

BA - Journalism

Siberian State University
ELENA BERESNEVA