Summary
Overview
Work History
Education
Skills
Timeline
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Elexa Alvarez

Long Beach,NY

Summary

Seasoned hospitality professional with extensive experience in upscale dining and high-volume bar environments. Recognized for delivering exceptional guest experiences through refined cocktail craftsmanship and a strong knowledge of wine and spirits. Adept at building lasting guest relationships, driving beverage sales, and maintaining seamless bar operations in fast-paced settings. Passionate about hospitality, beverage storytelling, and creating memorable dining experiences while contributing to a collaborative and high-performing service team

Overview

15
15
years of professional experience

Work History

Bartender, Cocktail Server

Barlume
Manhattan, NY
10.2025 - Current
  • Provide personalized service to VIP guests while maintaining an elegant and welcoming atmosphere
  • Prepare and serve cocktails featuring Mediterranean-inspired ingredients such as fresh citrus, herbs, specialty liqueurs while maintaining refined presentation standards
  • Demonstrate strong knowledge of Mediterranean wines and varietals including Greek, Italian, and Spanish selections, to confidently guide guest wine pairings
  • Provide attentive cocktail, and wine service to guests in a fast paced upscale dining environment while maintaining white glove hospitality standards
  • Part Time

Bartender, Catering Bartender

Craft Kitchen and Taphouse
Wantagh, NY
10.2025 - Current
  • Delivered enthusiastic and friendly service while actively engaging guests in a high-volume environment.
  • Executed promotional strategies for drink specials and upsold premium beverages to enhance nightly sales performance.
  • Adapted swiftly to diverse event styles, venues, and client preferences, ensuring seamless bar service delivery.

Server

La Puerta
Mission Hills, CA
02.2025 - 09.2025
  • Served 100+ guests per shift in a fast-paced, high-volume Mexican restaurant while maintaining efficient and attentive service
  • Leveraged extensive knowledge of tequila origins and Mexican culture to enhance sales strategies.

Server

Fort Oak
Mission Hills, CA
11.2024 - 09.2025
  • Refined expertise in specialty craft cocktails, blending classic techniques with innovative approaches.
  • Utilized extensive knowledge of seafood pairings and beverage options to elevate dining experiences for guests.

Bartender

Kasey’s
Rockville Centre, LI
01.2022 - 09.2024
  • Crafted and served cocktails in a fast-paced nightlife environment, ensuring exceptional service quality.
  • Spearheaded development of promotional strategies for bar program and DJ events.

Bartender

Craft Kitchen and Taphouse
Lynbrook, LI
08.2021 - 09.2024
  • Designed and curated custom cocktails and crafted drinks tailored to customer preferences.
  • Oversaw bar operations, including cash handling, register balancing, and daily sales tracking.
  • Oversaw inventory management, restocked supplies, and coordinated with distributors to ensure timely delivery of essential items.
  • Cultivated a collaborative and efficient team environment by training and mentoring new bartenders and barbacks.

Assistant Catering Manager

The Refuge
Melville, LI
10.2019 - 01.2020
  • Set meetings with potential clients to design customized events.
  • Executed catering event organization for diverse occasions, including intimate sit-downs, cocktail receptions, weddings, and private parties.
  • Developed and managed contracts and budgets while overseeing cost control and inventory management for enhanced profitability.
  • Collaborated with chefs to design and curate menus tailored for diverse events.
  • Oversaw staffing operations, supervising and motivating both permanent and temporary staff.
  • Assisted general manager with daily operations. Coordinated meetings and managed email correspondence. Addressed customer complaints and concerns effectively.

Cocktail Server, Sever, Bartender, Bar Manager

K. Pacho
New Hyde Park, LI
11.2017 - 01.2020
  • Facilitated development and updates of drink menus to enhance customer offerings.
  • Oversaw hiring, training, and management of bar staff, including bartenders and barbacks.
  • Assisted with supply ordering and inventory tracking. Supported collaboration with distributors to uphold stock levels. Helped manage cash handling procedures and financial reporting.
  • Executed organization of special events to enhance brand visibility and engagement.

Head Hostess, Server, Bartender

Reel
East Rockaway, LI
05.2016 - 10.2017
  • Enhanced organizational abilities and time management to efficiently seat guests and assist servers in delivering exceptional service.
  • Facilitated smooth restaurant flow by coordinating with kitchen and floor staff to enhance service efficiency during evening hours.
  • Provided flexible support across multiple tasks and locations to maintain service continuity.

Server, Bartender

Flynn’s
Fire Island, LI
05.2017 - 09.2017
  • Developed resilience and stamina to maintain service quality while working long hours in warm conditions with a steady influx of guests.
  • Executed comprehensive training programs to support workforce development and operational efficiency.
  • Transitioned to island living and adjusted to diverse housing conditions.

Server

Cabo
Rockville Centre, LI
10.2016 - 04.2017
  • Obtained extensive knowledge on Mexican Traditional Food and drinks, especially on varying tequila options for an extremely fast paced restaurant environment.
  • Efficiently recorded and processed food and drink orders, managed multi-course meals, and balanced bills to ensure accuracy and guest satisfaction.

Hostess, Server

Manning’s Pub
Carle Place, LI
05.2016 - 09.2016
  • Executed upselling strategies for specialty drinks, appetizers, and desserts to elevate check averages.
  • Acquired in-depth knowledge of Irish culture and cuisine to enhance guest experience.

Busser, Barback, Hostess, Server

The Good Life
Massapequa Park, LI
01.2011 - 08.2015
  • Acquired comprehensive understanding of front-of-house operations.
  • Demonstrated versatility by proactively addressing needs across various tasks and projects.
  • Mastered craft beer and wine service techniques to enhance customer experience.

Education

Bachelor of Science - Business Administration

University of Rhode Island
Kingston, Rhode Island
05.2017

High School Diploma - undefined

South Side High School
Rockville Centre, NY
05.2013

Skills

Craft cocktail experience

Curated cocktail menus and bar programs

High volume, event and catering experience

Strong wine and spirits knowledge

Proficient in Microsoft Office (Word, Excel, PowerPoint), Windows, Mac OS, Aloha POS, Mircos, Toast, Clover

Affluent in Italian, Mexican, Mediterranean, Irish cuisine and beverages

Timeline

Bartender, Cocktail Server

Barlume
10.2025 - Current

Bartender, Catering Bartender

Craft Kitchen and Taphouse
10.2025 - Current

Server

La Puerta
02.2025 - 09.2025

Server

Fort Oak
11.2024 - 09.2025

Bartender

Kasey’s
01.2022 - 09.2024

Bartender

Craft Kitchen and Taphouse
08.2021 - 09.2024

Assistant Catering Manager

The Refuge
10.2019 - 01.2020

Cocktail Server, Sever, Bartender, Bar Manager

K. Pacho
11.2017 - 01.2020

Server, Bartender

Flynn’s
05.2017 - 09.2017

Server

Cabo
10.2016 - 04.2017

Head Hostess, Server, Bartender

Reel
05.2016 - 10.2017

Hostess, Server

Manning’s Pub
05.2016 - 09.2016

Busser, Barback, Hostess, Server

The Good Life
01.2011 - 08.2015

Bachelor of Science - Business Administration

University of Rhode Island

High School Diploma - undefined

South Side High School
Elexa Alvarez