Summary
Overview
Work History
Education
Skills
Timeline
Generic

Eli Galloway

Durango,CO

Summary

Detail-oriented Prep Cook adept in managing high-volume environments with grace and efficiency. Wellversed in food preparation and safety with exceptional work ethic.

Efficient Bakery Clerk known for high productivity and completing tasks effectively. Skilled in customer service, inventory management, and food safety practices. Excel in communication, teamwork, and adaptability, ensuring smooth bakery operations and positive customer experiences.

Overview

10
10
years of professional experience

Work History

Bakery Clerk

Albertsons Safeway Companies
Durango, CO
12.2024 - Current
  • Managed inventory levels of baking ingredients and supplies to minimize waste and control costs
  • Operated commercial baking equipment such as ovens, mixers, and dough sheeters with precision and efficiency
  • Managed multiple tasks simultaneously in a fast-paced environment while maintaining attention to detail
  • Crafted visually appealing cake designs, enhancing customer satisfaction and store reputation.
  • Prepared and displayed fresh baked goods according to store standards.
  • Maintained cleanliness and organization of bakery workspace throughout shifts.

E-Commerce Specialist

City Market
Durango, CO
02.2023 - 11.2024
  • Processed online grocery orders efficiently to ensure timely delivery and customer satisfaction.
  • Assisted in inventory management to ensure accurate product availability online.
  • Developed and maintained relationships with vendors for seamless order fulfillment.
  • Trained new team members on e-commerce systems and best practices for operations.

Cook

Sunshine Gardens
Durango, CO
08.2018 - 04.2021
  • Verified proper portion sizes and consistently attained high food quality standards.
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Planned lunch, dinner and bar menus, as well as special menus for in-house special events and catering.
  • Recommended menu items for new dish development, holidays, special events and promotions.
  • Prepared cooking supplies, ingredients and workstations when opening and closing kitchen.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
  • Communicated closely with the chef to fully understand special orders for customers, including those with food allergies and gluten intolerance.
  • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
  • Food preparation and safety
  • Performance improvement
  • Hospitality and service industry background
  • Ensured compliance with specific dietary needs while serving residents.
  • Prepared fresh ingredients following standardized recipes and safety guidelines.
  • Maintained cleanliness of cooking stations and dining areas throughout shifts.

Office Administrative Assistant

Southern UTE Community Action Programs
Ignacio, CO
07.2015 - 07.2017
  • Managed office correspondence and communication between departments.
  • Coordinated meetings, scheduled appointments, and organized conference room logistics.
  • Maintained filing systems and ensured accurate document management practices.
  • Organized and maintained filing systems, both paper and electronic.

Education

High School Diploma - ServSafe Food Handler

Ignacio High School
Ignacio, CO
05.2017

Skills

  • Culinary Experience
  • Institutional and batch cooking
  • Food Production
  • Kitchen Experience
  • Food spoilage prevention
  • Food Preparation
  • Cooking
  • Food Safety
  • Meal preparation
  • Food industry
  • Food plating and presentation
  • Strong attention to safe food handling procedures
  • Food preparation
  • Customer service
  • Quality control
  • Attention to detail
  • Problem solving

Timeline

Bakery Clerk

Albertsons Safeway Companies
12.2024 - Current

E-Commerce Specialist

City Market
02.2023 - 11.2024

Cook

Sunshine Gardens
08.2018 - 04.2021

Office Administrative Assistant

Southern UTE Community Action Programs
07.2015 - 07.2017

High School Diploma - ServSafe Food Handler

Ignacio High School
Eli Galloway