Driven and detail-oriented professional with extensive experience in plant and warehouse operations, including a pivotal role as Vice Plant Manager at New York Livestock. Skilled in quality control and sanitary procedures, with a proven track record of enhancing product presentation. Understanding of both hard and soft skills.
Being responsible for Pre op and Post op check thus have an in depth knowledge on sanitary procedure.
Being responsible for HACCP contamination check and weekly lab sampling.
Responsible for quality check, have suffer no major mistake in duty.
Having sufficient knowledge on critical functions of the plant including: slaughter, evisceration, chilling and packaging.
Capable of managing employees and keep order in facility to ensure the speed and quality of processing.
To deliver clean sharp photo for their product to be presented at their website.