Elijah Maine
Bakersfield,CA
Overview
9
9
years of professional experience
Work History
Chef
178 Bar & Grill
09.2023 - 06.2024
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Handled and stored food to eliminate illness and prevent cross-contamination.
Shift Leader
Taco Bell/Ghai Management
07.2021 - 09.2023
- Trained new employees and delegated daily tasks and responsibilities.
- Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
- Completed cash and credit card transactions accurately using POS software.
- Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
Service and Food Champion
Taco Bell/Ghai Management
03.2018 - 09.2023
- Maintained a clean and organized work environment, ensuring compliance with food safety regulations.
- Collaborated with kitchen staff to maintain optimal food quality while managing ticket times effectively during high volume periods.
Night Stocker
Wal-Mart Neighborhood Market
10.2015 - 01.2018
- Collaborated with coworkers to complete nightly stocking tasks efficiently and effectively.
- Unloaded arriving product stock and moved to store display areas.
- Reduced stock damage by carefully handling and transporting merchandise from storage to sales floor.
- Contributed to a safe working environment by adhering to safety regulations during overnight shifts.
Education
High School Diploma -
Kern Valley High School
Lake Isabella, CA05.2015
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Allergen awareness
Timeline
Chef
178 Bar & Grill
09.2023 - 06.2024
Shift Leader
Taco Bell/Ghai Management
07.2021 - 09.2023
Service and Food Champion
Taco Bell/Ghai Management
03.2018 - 09.2023
Night Stocker
Wal-Mart Neighborhood Market
10.2015 - 01.2018
High School Diploma -
Kern Valley High School
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