Summary

Overview

Work History

Education

Skills

Timeline

Elisa Valdes Parrado

Ave Maria,FL

Summary

Line cook

Overview

15

15

years of professional experience

Work History

Line Cook

McDonald's

04.2024 - Current

Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Prepared and cooked full course meals based on restaurant recipes and specifications.
Prepared food items such as meats, poultry, and fish for frying purposes.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
Checked food temperature regularly to verify proper cooking and safety.
Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.

Cashier

La época super market

11.2015 - 09.2020

Restocking

La puntilla

09.2010 - 05.2016

Working person, responsable and efficient.

Education

Bachelor Of Economics -

Havana University

Havana Cuba

07.1990

Skills

Team player

Reliable

Communicator

Timeline

Line Cook

McDonald's

04.2024 - Current

Cashier

La época super market

11.2015 - 09.2020

Restocking

La puntilla

09.2010 - 05.2016

Bachelor Of Economics -

Havana University