Elizabeth Chambers
Indianapolis,IN
Summary
I am a bold, guest-focused Front of House leader with 8+ years of experience in high-volume hospitality environments. My background includes leading service teams, managing bar and dining room operations, and creating memorable guest experiences through strong leadership and operational excellence. I have a proven ability to drive revenue, maintain service standards, and build high-performing teams in fast-paced environments.
My passion lies within the LGBTQ+ community, and I enjoy creating welcoming, inclusive hospitality spaces while supporting community outreach events and youth initiatives.
Overview
1
1
Certification
Work History
Front of House Manager
Ricks Cafe Boatyard
2021 - 2026
- Adhered to safe work practices, food safety regulations,
- Oversaw bar and front-of-house service operations for a high-volume waterfront restaurant generating $12M+ in annual revenue
- Led hiring, training, scheduling, and performance management for a team of over 50 people with varying experience
- Maintained elevated service standards to ensure a consistently high-quality guest experience across bar and dining areas.
- Developed and maintained relationships with vendors and other business partners to establish trust and build rapport.
- Managed inventory, vendor ordering, and cost controls to support profitability and operational efficiency.
- Developed seasonal cocktail menus and upselling strategies that increased guest engagement and beverage sales.
- Cross-trained in kitchen operations including prep, grill, and fry stations to support overall restaurant operations during peak service
Front of House Manager
Matt the Millers Tavern
2024 - 2025
- Managed front-of-house operations with a focus on bar service, ensuring seamless coordination between bar, servers, and kitchen teams.
- Directed daily service flow, staffing, and floor management in a high-volume restaurant environment.
- Designed and executed themed events, cocktail features, and promotional programs to increase traffic and repeat business.
- Maintained strong guest relationships by resolving service issues quickly and ensuring positive guest experiences.
- Performed cash handling activities and secured nightly bank deposits.
- Ensured consistent service standards and operational professionalism while the restaurant prepared for closure, helping deliver a positive final guest experience.
Front of House Manager
Bent Inn & Pub / Hotel
2024 - 2024
- Directed bar operations within a boutique hotel environment while supporting broader hospitality and guest service operations.
- Assisted leadership with event planning and execution to support the only LGBTQ+ hotel in Las Vegas.
- Helped maintain service standards across bar and guest areas while contributing to a welcoming and inclusive atmosphere.
- Collaborated with management to coordinate promotions and special events that strengthened the venue’s community presence
- Collaborated with chefs to create seasonal menus and promotional offers.
Bar Manager
Painted Desert Golf Club
2022 - 2023
- Coordinated large-scale events including golf tournaments, weddings, and banquets, ensuring smooth service from setup through breakdown.
- Scheduled and supervised front-of-house and bar staff, providing hands-on leadership during high-volume events.
- Managed inventory, purchasing, and bar setup for large events while maintaining accurate stock levels and cost controls.
- Worked service shifts while overseeing operations to maintain high hospitality standards and guest satisfaction.
Education
High School Diploma -
Lyman High School
Skills
- Front of House Operations
- Team Leadership & Staff Development
- Guest Experience & Hospitality Standards
- Event Planning & Execution
- Inventory & Cost Control
- Vendor Relations
- POS Systems
- Food safety compliance
- Conflict resolution
- Training and coaching
- Menu & Beverage Program Development
Certification
Certifications:
ServSafe Food Handler (IN)
ServSafe Manager (IN
Indiana Alcohol Awareness
First Aid & CPR (AHA)
Languages
Spanish
Limited Working
American Sign Language
Limited Working
Timeline
Front of House Manager
Ricks Cafe Boatyard
2021 - 2026
Front of House Manager
Matt the Millers Tavern
2024 - 2025
Front of House Manager
Bent Inn & Pub / Hotel
2024 - 2024
Bar Manager
Painted Desert Golf Club
2022 - 2023
High School Diploma -
Lyman High School