Elizabeth Conde
Roswell,NM
Summary
Early-career food service professional with experience in takeout, drive-thru, and dine-in operations. Skilled in multitasking, conflict resolution, and keeping service moving during rush periods. Strong focus on sanitation, order accuracy, and customer satisfaction.
Overview
1
1
Language
2
2
years of professional experience
Work History
Sandwich Artist
subway
Roswell, New Mexico
01.2026 - 07.2026
- Executed accurate and speedy preparation of dine-in, takeout, and delivery orders to meet customer needs.
- Quickly served food and beverages at takeout counters to reduce guest wait time.
- Ensured food safety, sanitation, and freshness compliance to enhance daily service quality.
- Customized meals based on guest specifications.
- Addressed customer inquiries promptly and professionally to improve overall satisfaction.
- Shared product knowledge with customers to enhance their dining experience. while greeting customers.
- Supported team workflow during rush periods and shift handoffs.
- Completed opening, closing, and shift transition responsibilities according to company standards.
Restaurant Team Member
Dion's
Roswell, New Mexico
05.2024 - 06.2025
- Executed accurate order entry at the register at register and drive-thru to enhance customer service experience.
- Positive customer experiences resulted from friendly service and quick response.
- Resolved customer complaints with effective communication to kitchen staff and prompt issuance of replacement items.
- Ensured quality standards by preparing pizzas, subs, and salads.
- Well-stocked ingredients and supplies kept service moving during busy periods.
- Maintained clean dining, prep, and kitchen areas to ensure safety and organization during operations.
- Efficient order flow was maintained by helping teammates during rushes.
- Safe food handling practices kept health code compliance in place.
- Trained new team members on restaurant policies and procedures.
Education
Certificate of Employability in Phlebotomy - Phlebotomy
Eastern New Mexico University
Roswell, NM05-2027
High School Diploma -
Roswell High School
Roswell, NM05-2025
Skills
- Food preparation techniques
- Food safety compliance
- Cleaning and sanitization
- Ingredient sourcing
- Customer interaction
- Multitasking and prioritizing
- Efficient work pace
- Workstation organization
- Attention to detail
- Performance improvement
- Willingness to learn
- Conflict resolution
- Adaptable schedule
Languages
English
Professional
Timeline
Sandwich Artist
subway
01.2026 - 07.2026
Restaurant Team Member
Dion's
05.2024 - 06.2025
Certificate of Employability in Phlebotomy - Phlebotomy
Eastern New Mexico University
High School Diploma -
Roswell High School