Elizabeth Diaz
Beaufort
Summary
Four years of experience in Culinary Arts. Five Years in Shift Management, Customer Service,and Cash Handling.Two Years of Janitorial work in Childcare for The Marine Corps Community Services.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Custodian
MCCS South Carolina
01.2022 - Current
- Checked in and stocked inventory throughout facility.
- Inspected facility and grounds and picked up trash or other debris impacting appearance or movement flows between spaces.
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
- Followed safety protocols and safe use of protective gear to prevent injury to self and others.
- Reported damages and hazardous conditions to management for further action.
Shift Manager
Quick Chek
07.2016 - 08.2021
- I started working at Quick Chek in 2016 after I graduated from highschool
- Due to my culinary experience, I was able to adapt to the fast-paced environment and display my leadership abilities
- Within a short amount of time, I became a shift manager where I was able to expand my leadership role
- The position as shift manager offered me the experience of working with different age groups, delegating authority, taking accountability, training team members into becoming potential managers, and the importance of teamwork
- As a manager, it was important to keep a professional relationship with your team members
- Having a professional relationship with your team members offers the ability to understand the strengths and weaknesses of your team and be able to overcome obstacles together, even during high stress situations
- As a manager it was vital to always keep a positive work environment where everyone felt seen and heard while still being able to get our tasks done efficiently
Education
High School Degree - Culinary Arts
Perth Amboy Vocational and Technical High School
Perth Amboy, NJ06.2016
Skills
- Cooperative
- Flexible
- Organized
- Communicative
- Responsible
- Critical Thinker
- Compassinate
- Dependable
- Authoritative
Certification
- Culinary Arts, 06/01/16
- 40 HR OSHA Training
Timeline
Custodian
MCCS South Carolina
01.2022 - Current
Shift Manager
Quick Chek
07.2016 - 08.2021
- Culinary Arts, 06/01/16
- 40 HR OSHA Training
High School Degree - Culinary Arts
Perth Amboy Vocational and Technical High School
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