Elizabeth Fitzwater
MLT
Enola,PA
Summary
Detail-oriented MLT well-versed in performing tests such as urinalysis, manual differentials, blood smears, type and screens and chemistries. Highly organized and diligent with systematic approach to handling specimens and conducting assessments. Trained in microbiology, chemistry, hematology and blood bank testing needs as well as maintaining equipment and lab areas in alignment with regulatory guidelines. Skilled multitasker with excellent communication and problem-solving skills. Enthusiastic and eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Motivated to learn, grow and excel in laboratory services.
Overview
2
2
years of post-secondary education
13
13
years of professional experience
Work History
Medical Laboratory Technician
UPMC Carlisle
Carlisle , PA
2020.06 - Current
- Use established lab protocol to perform laboratory tests and correctly log the results of those tests
- Determine specimen validity within the first 20 minutes of receiving the specimen
- Inform clients of recollection protocols if a specimen is rejected
- Identify, diagnose and repair issues that may arise with the laboratory equipment
- Verify all test results and ensure that they are correctly matched with the specimen
- Label and organize all tests appropriately to make sure that they are easily retrievable
Server
Black N Bleu/Firehouse
Mechanicsburg , PA
2012.08 - Current
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Delivered exceptional service by greeting and serving customers in a timely, friendly manner.
- Promptly served all food courses and alcoholic beverages to guests.
- Answered questions about menu selections and made recommendations when requested.
- Effectively communicated with kitchen staff regarding customer allergies, dietary needs and other special requests.
- Skillfully anticipated and addressed guests' service needs.
Bartender/Server/Manager
Cafe Fresco Center City
Harrisburg , PA
2014.11 - 2018.01
- Responsible for opening and setting up establishment as well as directing front of house staff and assisting where needed.
- Having communication with kitchen manager for daytime ordering.
- Provide a resolution for any staff and guest related issues.
- Maintain knowledge of current menu items, garnishes, ingredients and preparation methods.
- Deliver exceptional service by greeting and serving guests in a timely manner.
- Effectively communicate with kitchen staff regarding guest allergies, dietary needs and other special requests.
- Skillfully create craft cocktails with precise measurements and correct glassware.
Education
MLT Associate’s degree -
Harrisburg Area Community College
2018.08 - 2020.05
Environmental Science/Biology transfer
Reading Area Community College
Environmental Science/Biologyl
Kutztown University Of Pennsylvania
Kutztown, PASkills
Extremely organized with great attention to detailundefined
Timeline
Medical Laboratory Technician
UPMC Carlisle
2020.06 - Current
MLT Associate’s degree -
Harrisburg Area Community College
2018.08 - 2020.05
Bartender/Server/Manager
Cafe Fresco Center City
2014.11 - 2018.01
Server
Black N Bleu/Firehouse
2012.08 - Current
Environmental Science/Biology transfer
Reading Area Community College
Environmental Science/Biologyl
Kutztown University Of Pennsylvania
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