Elizabeth Zepeda
Fort Valley,GA
Summary
Hardworking student committed to learning, developing skills and team contribution. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Self-directed and energetic in both autonomous or collaborative environments working independently and collaborating with others on group projects. Strong passion helping others in any way possible especially those who have little to no access to healthcare. Strong organizational and team collaboration skills with experience in improving processes. Willing to take on any task to help individuals access a better health life.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Mori Japanese Steak House
Roh
05.2021 - 07.2023
- Served 50 customers food and beverages promptly with focused attention to customer needs.
- Answered customers' questions, recommended items, and recorded order information.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
Emory PA Volunteer
Migrant Clinic
10.2021 - 06.2023
- Ensured clear communication by providing precise interpretation of doctor''s instructions, diagnoses, and prescriptions to non-English speaking patients.
- Enhanced patient understanding by accurately translating medical terminology and complex concepts between medical professionals and patients.
- Provided accurate interpretation services between non-English speaking individuals and English speakers.
- Engaged in various roles with nurses and PA's from Mercer University and Emory.
Casa Mexico II
Don Francisco
03.2019 - 08.2019
- Monitored progress towards service plan goals.
- Performed cash, card and check transactions to complete customer purchases.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
- Answered customer questions about hours, seating, and menu information.
- Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Baker
Self-employed
02.2024 - Current
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Implemented efficient production techniques, reducing waste and improving overall pastry quality.
- Contributed to successful catering events to specific client preferences.
Education
Bachelor of Science - Accelerated Nursing
Middle Georgia State University
Macon, GA05.2026
Bachelor of Arts - Biology
Valdosta State University
Valdosta, GA05.2023
High School Diploma -
Peach County High School
Fort Valley, GA05.2019
Skills
- Flexible and Adaptable
- Language Interpretation (Spanish/English)
- Self-motivated
- Strong work ethic
- Excellent organization skills
- Time management
- Positive teamwork
- Ability to multitask
- Performance Improvement
- Willing to learn and obtain new skills
Certification
- Phlebotomy (Training needed)
- PMU artist (Brows & Lips)
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Baker
Self-employed
02.2024 - Current
Emory PA Volunteer
Migrant Clinic
10.2021 - 06.2023
Mori Japanese Steak House
Roh
05.2021 - 07.2023
Casa Mexico II
Don Francisco
03.2019 - 08.2019
Bachelor of Science - Accelerated Nursing
Middle Georgia State University
Bachelor of Arts - Biology
Valdosta State University
High School Diploma -
Peach County High School
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