Ellen Hammer
West Jordan
Summary
Dynamic student excelling in meal preparation and food safety. Known for exceptional customer service and effective communication.
Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times.
Overview
1
1
year of professional experience
Work History
Chef
Utah Hockey Club
03.2025 - Current
- Maintained well-organized mise en place to keep work consistent.
- Prepared meals from scratch using authentic recipes to fuel high performing athletes.
- Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
Chef
Harmons
04.2024 - 09.2024
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
Education
Associate of Applied Science - Culinary Arts
Salt Lake Community College
Salt Lake City, UT05-2025
Skills
- Food safety and sanitation
- Customer service
- Effective communications
- Team collaboration
Timeline
Chef
Utah Hockey Club
03.2025 - Current
Chef
Harmons
04.2024 - 09.2024
Associate of Applied Science - Culinary Arts
Salt Lake Community College
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