Ellen Fryer
Colville,WA
Summary
Hard working, dedicated team player with a punctual nature and open communication style. Always up to learn new ways to do improve job performance..
Overview
30
30
years of professional experience
Work History
Cook
Providence Health & Services
05.2018 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Dietary Aide
Providence Health & Services
10.2017 - 05.2019
- Served meals to residents in accordance with established schedules and dietary procedures.
- Kept all kitchen areas clean, tidy and free of hazards.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Followed all food safety regulations while preparing meals for patients.
Cafe Manager
Meyers Falls Market
05.2010 - 10.2017
- Trained cafe employees to consistently exceed customers' expectations and provide superior service.
- Handled business administration functions such as payroll, cash register counting, and supply ordering.
- Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
- Filled in for absent employees in any position in cafe, keeping operations efficient even when short-handed.
- Grew cafe sales by effectively marketing business and improving customer relations strategies.
- Managed staff schedules and maintained adequate coverage for all shifts.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
File Maintenance Manager
Safeway
08.2002 - 04.2010
- Maintained organized and efficient document flows by using excellent planning and multitasking skills.
- Provided assistance with inbound and outbound document processes, document sorting, logging and work order creation.
- Worked with internal staff to process documents and sent for closing.
- Converted documents from one application to another.
- Compared incoming data against quality, integrity and accuracy expectations, identified faults and affected timely remedies.
- Reviewed document management protocols and user activities against internal records policies and document management standards.
Deli Manager
Safeway
09.1993 - 08.2002
- Inventoried food products and associated materials on weekly basis.
- Trained, supervised and evaluated deli staff to align compliance with health and safety regulations.
- Set schedules for [Number] staff by planning and designating shifts and hours.
- Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
- Reviewed pricing and ordered food ingredients, kitchen appliances, and supplies.
- Observed quality assurance standards to optimize freshness of deli products.
- Controlled inventory costs by carefully managing portion control and reducing waste.
Education
No Degree - Business
University of Phoenix
Tempe, AZSkills
- Staff Meetings
- Food Presentation Talent
- New Hire Training
- Food Preparation and Safety
- Health Codes Understanding
- Garnishing and Plating
- Cleaning and Organization
- Production Worksheets
- Ingredient Restocking
- Food Handlers Certification
reading, cooking, gardening
Love to cook and bake(pies are my favorite) a variety of foods. Italian, Mexican and Thai are my favorites. My gardening has fallen to a minimum. Love to read fiction and biographies.
Timeline
Cook
Providence Health & Services
05.2018 - Current
Dietary Aide
Providence Health & Services
10.2017 - 05.2019
Cafe Manager
Meyers Falls Market
05.2010 - 10.2017
File Maintenance Manager
Safeway
08.2002 - 04.2010
Deli Manager
Safeway
09.1993 - 08.2002
No Degree - Business
University of Phoenix
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