Elouise Yazzie

Supervise and monitor students from various ages, also assist the lead teacher as needed and help students learning of content and skills introduced by the teacher. Maintain safety for the students in classrooms and on bus. Communicat with patients needed and preferences provide compassionate and respectful care.

• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
• Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
• Maintained safety standards by properly handling food and adhering to sanitation guidelines.
• Greeted customers at counter to fulfill requests and answer questions.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Prepared and served various food and drink items to customer specifications in fast-paced environments.
• Made food according to standard recipes with requested changes for customer satisfaction.
• Developed and maintained positive relationships with customers to enhance service.
• Set up and broke down food service lines quickly to maintain service flow.

• Facilitated smooth office operations by managing inventory of supplies, placing orders as needed, and maintaining organized storage areas.
• Improved client relations through timely and courteous communication, addressing inquiries, and resolving issues promptly.
• Contributed to a positive work environment by providing attentive reception services, greeting visitors warmly, and directing them appropriately.
• Expedited daily operations by efficiently sorting incoming mail for distribution to the appropriate recipients within the organization.
• Managed filing system, entered data and completed other clerical tasks.
• Assisted coworkers and staff members with special tasks on daily basis.
• Managed phone and email correspondence and handled incoming and outgoing mail and faxes.
• Managed paper and electronic filing systems by routing various documents, taking messages and managing incoming and outgoing mail.

• Improved clients'' emotional health through compassionate conversation and active listening.
• Promoted a safe and comfortable living environment for clients by maintaining clean and organized spaces.
• Collaborated with healthcare professionals to develop tailored care plans for each individual client.
• Provided transportation services for clients to attend appointments, run errands, or engage in social activities.
• Supported clients'' physical health by assisting with exercises, mobility, and medication management.
• Documented client progress regularly, sharing updates with healthcare teams and family members as appropriate.
• Performed light housekeeping duties on a routine basis to maintain a sanitary living space for the client.
• Coordinated meal planning for specialized diets while adhering to nutritional guidelines set forth by healthcare providers.
• Assisted clients in achieving personal goals by encouraging independence and offering guidance when needed.
• Maintained clean, safe, and well-organized patient environment.
• Assisted disabled clients to support independence and well-being.
• Supported daily hygiene needs of patients by assisting with bathing, dressing, dental care and personal grooming.
• Assisted with daily living activities, running errands, and household chores.
• Assisted patients with bathing, grooming, dressing, and oral hygiene care both in private residences and facilities.
• Cooked meals and assisted patients with eating tasks to support healthy nutrition.