Summary
Overview
Work History
Education
Skills
Interests
Timeline
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Emanuel Garcia

Rowlett,TX

Summary

Professional culinary expert with proven track record in delivering high-quality, personalized dining experiences while maintaining exemplary customer satisfaction. Strong focus on creating innovative menus, sourcing fresh ingredients, and maintaining impeccable kitchen environment. Known for exceptional team collaboration, maintaining positive relationships with both staff and customers, and adaptability to changing needs, ensuring seamless service and client satisfaction.


Overview

6
6
years of professional experience

Work History

Private Chef

Chef Manny
09.2018 - Current
  • Coordinated with event planners during large gatherings or parties, ensuring seamless service and guest satisfaction.
  • Created customized five-course meals based on client dietary restrictions and preferences.
  • Upheld confidentiality agreements with high-profile clientele while providing discrete personal chef services in various settings.
  • Completed research on nutrition trends and dietary restrictions to better cater to the client's specific needs.
  • Collaborated with contracted servers/bartenders to provide seamless services for clients, filling in whichever role necessary to foster a positive work environment.
  • Safely packaged and labeled each individual meal.
  • Trained junior chefs/prep cooks/servers in advanced culinary techniques/serving etiquette, contributing to their professional development and overall team success.
  • Adapted quickly to last-minute changes in menu requests or guest counts without sacrificing quality or presentation standards.
  • Shopped for fresh ingredients locally to provide best possible quality and flavor.
  • Developed innovative recipes and cooking techniques to continually exceed client expectations.
  • Managed all aspects of meal planning, grocery shopping, and budgeting to ensure timely service delivery.
  • Implemented creative presentation techniques that added visual appeal to dishes while maintaining taste quality.
  • Sanitized kitchen surfaces and equipment and cleaned grills, griddles and ovens.
  • Conducted regular evaluations of kitchen equipment and appliances, ensuring proper maintenance and timely replacement to maintain optimal operational efficiency.


Landscape Supervisor

Blueglow Landscaping
05.2024 - 11.2024
  • Planned and supervised landscape activities while staying within budgeted hours and maintaining safe work environment out in field for crew members.
  • Established relationships with various parties involved in landscaping process through strong leadership and problem-solving skills.
  • Assessed potential risks associated with each project and devised mitigation strategies accordingly to ensure smooth execution.
  • Developed strong relationships with clients by understanding their needs and delivering tailored solutions for their landscapes.
  • Monitored proper use of required personal protective equipment on crew to promote safe work environment.
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Performed planting, watering, mulching, and edging of lawns.
  • Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
  • Supervised landscaping teams, prioritizing tasks and giving feedback for quality control.
  • Supervised team member performance to meet client deadlines and requirements.

Customer Relations Specialist

Dakota Financial
01.2023 - 09.2023
  • Provided accurate information about lease agreements, customer programs, and products, helping drive high customer retention.
  • Established rapport with clients during initial contact, setting the stage for positive interactions throughout their experience with the company.
  • Improved customer satisfaction by addressing concerns promptly and providing effective solutions.
  • Analyzed customer feedback to identify areas for improvement and implemented necessary changes.
  • Coordinated with cross-functional teams to resolve agreement-related issues quickly, minimizing impact on customers.
  • Documented all customer interactions regarding call/email/text and reviewed prior documentation to handle their account accordingly.




Education

High School Diploma -

Desert Mirage
Thermal, CA
05-2013

Skills

  • Allergy awareness
  • Customer relationship building
  • Sales
  • Team management
  • Culinary expertise
  • Nutritional advice
  • Safe food handling
  • Bilingual -Spanish, proficient in both verbal and written

Interests

  • Mindfulness Practices
  • Guitar/piano
  • Audio Books
  • Volunteer at Church Events
  • Cooking for Friends
  • Outdoor Activities with Daughter

Timeline

Landscape Supervisor

Blueglow Landscaping
05.2024 - 11.2024

Customer Relations Specialist

Dakota Financial
01.2023 - 09.2023

Private Chef

Chef Manny
09.2018 - Current

High School Diploma -

Desert Mirage

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Emanuel Garcia