Resourceful and experienced worker offering expertise in customer service, Detail-oriented team player with strong organizational skills. Handles multiple projects simultaneously with a high degree of accuracy.
Overview
4
4
years of professional experience
Work History
Supervisor
Zombie Army Productions
09.2020 - Current
Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
Monitored workflow to improve employee time management and increase productivity.
Evaluated employee performance and coached and trained to improve weak areas.
Barback
Hollywood Casino Joliet
01.2023 - 09.2023
Coordinated with servers and bartenders to maintain smooth operation of bar area.
Restocked glassware, cleaned tables and organized supplies to meet demanding periods throughout shift.
Greeted guests and provided friendly, knowledgeable service.
Replaced empty kegs and soda syrups.
Assisted in setting up and breaking down bar area.
Restocked ice, beer, liquor.
Checked ID cards and verified bar guests were of legal age.
Sales Associate
Torrid
07.2022 - 01.2023
Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Helped customers locate products and checked store system for merchandise at other sites.
Prepared merchandise for sales floor by pricing or tagging.
Rotated stock and restocked shelves to maintain product availability and store appearance.
Managed returns, exchanges and refunds in accordance with store policy.
Answered customer questions about sizing, accessories, and merchandise care.
Waitress
Dennys Restaurant
07.2019 - 03.2020
Remained calm and poised when dealing with difficult customers or during busy shifts.
Kept server areas clean and stocked to increase efficiency while working tables.
Used cash registers and credit card machines to cash out customers.
Greeted new customers, discussed specials, and took drink orders.
Trained new waitstaff on proper food handling, customer service and safety procedures.