Summary
Overview
Work History
Education
Skills
Timeline
Generic

Emily Roseman

Eldridge

Summary

Dedicated Food Service Worker with a strong work ethic and a positive attitude, experienced at North Scott Community School District. Proven ability to maintain high sanitation standards and prevent food spoilage while delivering exceptional customer service. Skilled in food assembly and fostering relationships with diverse clientele in fast-paced environments.


Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.


Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.

Overview

10
10
years of professional experience

Work History

Food Service Worker

North Scott Community School District
08.2020 - Current
  • Learned other teammates' work tasks to train as backup.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • delivered food to the elementary schools in a timely manner
  • prepared and served breakfast and lunch
  • supervised students during breakfast and lunch.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.

Food Service Worker

The Summit of Bettendorf
11.2023 - 08.2024
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Developed and maintained positive relationships with customers to enhance service.
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Observed diners to respond to additional requests and determine when meal completed.
  • Greeted customers and answered inquiries regarding menu items and specials.
  • Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.

Food Service Worker

The Hungry Hobo
02.2015 - 05.2020
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Learned other teammates' work tasks to train as backup.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Greeted customers at counter to fulfill requests and answer questions.

Education

High School Diploma -

United Township High School
East Moline, IL
05-2013

Skills

  • Order review
  • Work station setup
  • Food assembly
  • Work station sanitation
  • ServSafe
  • Positive attitude
  • Fast-paced environment
  • Customer service
  • Working with diverse people
  • Strong work ethic

Timeline

Food Service Worker

The Summit of Bettendorf
11.2023 - 08.2024

Food Service Worker

North Scott Community School District
08.2020 - Current

Food Service Worker

The Hungry Hobo
02.2015 - 05.2020

High School Diploma -

United Township High School
Emily Roseman